Chicken And Couscous
Finding the perfect balance between a satisfying meal and one that is easy to prepare can sometimes be a challenge. That's why we're excited to share with you a delightful recipe that is both hearty and simple to make. Chicken and Couscous is a flavorful dish that combines tender chicken with fluffy couscous, creating a comforting and delicious meal that everyone will love.
Ingredients
Instructions
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In a large skillet, heat a drizzle of olive oil over medium heat. Add the chicken pieces and season with salt, pepper, paprika, and cumin. Cook until the chicken is browned on all sides, about 5-7 minutes. Once cooked, transfer the chicken to a plate and set aside.
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In the same skillet, add a bit more olive oil if needed. Sauté the diced onion and minced garlic until they are fragrant and softened, about 2-3 minutes.
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Add the diced red bell pepper and zucchini to the skillet. Cook for another 3-4 minutes until the vegetables start to soften.
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Pour in the chicken broth and bring it to a simmer. Stir in the couscous, then cover the skillet with a lid and turn off the heat. Let the couscous absorb the liquid for about 5 minutes.
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Fluff the couscous with a fork, then return the cooked chicken to the skillet. Gently mix everything together to combine the flavors.
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Taste the dish and adjust the seasoning with more salt and pepper if needed.
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Serve the Chicken and Couscous hot, garnished with some fresh herbs like parsley or cilantro, if desired. Enjoy this comforting and flavorful meal with your loved ones.
Nutrition Facts
Serving size: 1 serving- Calories
- 380 kcal
- Total Fat
- 8 g
- Saturated Fat
- 2 g
- Cholesterol
- 90 mg
- Sodium
- 620 mg
- Total Carbohydrate
- 35 g
- Dietary Fiber
- 3 g
- Sugars
- 3 g
- Protein
- 40 g
We hope you enjoy making and savoring this Chicken and Couscous recipe. It's a wholesome and flavorful meal that embodies the essence of cozy home cooking. With just a few simple ingredients and easy steps, you can create a dish that will make your taste buds sing.