Chicken Breast Leg
Imagine a cozy evening at home, the aroma of a delicious dinner wafting through the air, bringing comfort and warmth to your kitchen. This recipe for Chicken Breast Leg is a perfect dish to add to your repertoire. With a blend of savory spices and a tender, juicy texture, this dish is sure to become a household favorite.
Ingredients
Instructions
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Preheat your oven to 375°F (190°C).
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In a large oven-safe skillet, heat the olive oil over medium-high heat.
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Season the chicken breast halves with salt, pepper, paprika, and dried thyme.
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Place the chicken in the skillet and cook for 4-5 minutes on each side until golden brown.
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Remove the chicken from the skillet and set aside on a plate.
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In the same skillet, add minced garlic and sauté for 1 minute until fragrant.
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Pour in the chicken broth and bring to a simmer, scraping up any browned bits from the bottom of the skillet.
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Return the chicken breast halves to the skillet, nestling them into the broth.
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Transfer the skillet to the preheated oven and bake for 20-25 minutes, or until the chicken is cooked through.
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Remove the skillet from the oven and transfer the chicken to a serving plate.
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Place the skillet back on the stovetop over medium heat.
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Stir in the heavy cream and simmer for 3-4 minutes until the sauce thickens slightly.
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Pour the creamy sauce over the chicken breast halves.
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Garnish with chopped fresh parsley before serving.
Nutrition Facts
Serving size: 1 chicken breast half with sauce- Calories
- 380 kcal
- Total Fat
- 22 g
- Saturated Fat
- 9 g
- Cholesterol
- 130 mg
- Sodium
- 450 mg
- Total Carbohydrate
- 4 g
- Dietary Fiber
- 0.5 g
- Sugars
- 1 g
- Protein
- 40 g
This Chicken Breast Leg recipe offers a delightful balance of flavors and textures that will elevate any mealtime. The tender chicken paired with a creamy sauce makes it a perfect dish for a cozy dinner with loved ones or a special occasion. Feel free to customize the seasonings to suit your taste preferences, and don't forget to pair it with your favorite sides for a complete meal. Enjoy the process of preparing this dish and savor the comforting aromas that will fill your kitchen.