Chicken Breasts With Gravy

Chicken Breasts With Gravy

If you're looking for a delicious and comforting meal that's perfect for any day of the week, you'll love this recipe for Chicken Breasts with Gravy. This dish is a classic favorite that's sure to become a regular in your recipe rotation. Tender and juicy chicken breasts smothered in a rich and flavorful gravy – it's a hearty and satisfying meal that the whole family will enjoy.

  • Prep 15 min
  • Cook 25 min
  • Total 40 min
  • Yield 4 servings
  • Cuisine American
  • Category Main Course
Regular Diet Chicken Breasts Gravy Comfort Food Family Dinner Special Occasion

Ingredients

Instructions

  1. Start by pounding the chicken breasts to an even thickness for even cooking. Season both sides of the chicken with salt and pepper.

  2. In a shallow dish, combine the flour, garlic powder, onion powder, paprika, salt, and pepper. Dredge each chicken breast in the seasoned flour mixture, shaking off any excess.

  3. In a large skillet, heat the olive oil and 2 tablespoons of butter over medium-high heat. Once hot, add the chicken breasts to the skillet. Cook for about 5-6 minutes on each side or until golden brown and cooked through. Remove the chicken from the skillet and set aside.

  4. In the same skillet, melt the remaining 2 tablespoons of butter. Sprinkle in any remaining seasoned flour and whisk to combine, creating a roux.

  5. Slowly pour in the chicken broth while whisking constantly to prevent lumps from forming. Bring the mixture to a simmer and let it cook until it thickens slightly, about 5 minutes.

  6. Reduce the heat to low and stir in the heavy cream. Simmer gently for another 2-3 minutes to warm the cream through.

  7. Return the chicken breasts to the skillet, turning them to coat in the gravy. Allow them to heat through for a few minutes, ensuring they are completely coated in the flavorful mixture.

  8. Once everything is heated through, transfer the chicken breasts to a serving platter. Spoon the gravy over the top and serve hot with your favorite sides.

Nutrition Facts

Serving size: 1 serving
Calories
480 kcal
Total Fat
31 g
Saturated Fat
14 g
Cholesterol
160 mg
Sodium
780 mg
Total Carbohydrate
12 g
Dietary Fiber
1 g
Sugars
1 g
Protein
36 g

Enjoy the comforting flavors of this Chicken Breasts with Gravy recipe and make it a staple in your cooking repertoire. It's a simple yet elegant dish that brings warmth and comfort to your table, making every mealtime feel like a special occasion. Gather your loved ones around and savor the deliciousness of this classic dish together.

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