Cookie Without Brown Sugar Uk
Cookies are a beloved treat enjoyed by people of all ages. They are perfect for any occasion, whether it's a cozy night in or a special celebration. If you're looking for a new twist on the classic cookie recipe, look no further! Today, we're sharing a delightful recipe for cookies without brown sugar. These cookies are easy to make and require simple ingredients that you might already have in your pantry. Get ready to indulge in a batch of these delicious treats that everyone will love!
Ingredients
Instructions
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Preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper.
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In a large mixing bowl, cream together the granulated sugar and softened butter until smooth and creamy.
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Beat in the eggs, one at a time, ensuring each is fully incorporated before adding the next. Add the vanilla extract and mix well.
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In a separate bowl, whisk together the all-purpose flour, baking soda, and salt until well combined.
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Gradually add the dry ingredients to the wet mixture, stirring until a dough forms. If desired, fold in chocolate chips, nuts, or dried fruit for added texture and flavor.
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Using a cookie scoop or a spoon, drop rounded tablespoons of cookie dough onto the prepared baking sheet, spacing them about 2 inches apart to allow for spreading.
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Bake the cookies in the preheated oven for 10-12 minutes, or until the edges are lightly golden. Be careful not to overbake to keep the cookies soft and chewy.
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Once baked, remove the cookies from the oven and let them cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Nutrition Facts
Serving size: 1 cookie- Calories
- 160 kcal per cookie
- Total Fat
- 8 g per cookie
- Saturated Fat
- 5 g per cookie
- Cholesterol
- 40 mg per cookie
- Sodium
- 150 mg per cookie
- Total Carbohydrate
- 20 g per cookie
- Dietary Fiber
- 1 g per cookie
- Sugars
- 10 g per cookie
- Protein
- 2 g per cookie
So, the next time you're craving a sweet treat, give this cookie recipe a try. Whether you enjoy them with a cup of tea, pack them as a lunchbox treat, or share them with friends and family, these cookies are sure to be a hit. Happy baking!