Easy Cupcake Vanilla
If you're anything like me, you believe that the best way to brighten any day is with a sweet treat. And what's sweeter and more comforting than a classic vanilla cupcake? Today, I'm sharing with you my favorite recipe for Easy Cupcake Vanilla. These cupcakes are simple to make, utterly delicious, and perfect for any occasion - from birthday parties to cozy evenings at home. Let's get baking!
Ingredients
Instructions
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Preheat your oven to 350°F (175°C) and line a muffin tin with cupcake liners. This recipe makes around 12 cupcakes.
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In a medium-sized bowl, whisk together the flour, baking powder, and salt. Set aside.
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In a separate large bowl, cream together the softened butter and granulated sugar until light and fluffy using an electric mixer on medium speed.
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Add the eggs, one at a time, mixing well after each addition. Stir in the vanilla extract.
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Gradually add the dry ingredients to the wet ingredients, alternating with the milk. Be sure to begin and end with the dry ingredients, mixing until just combined.
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Divide the batter evenly among the prepared cupcake liners, filling each about two-thirds full.
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Bake in the preheated oven for 18-20 minutes or until a toothpick inserted into the center of a cupcake comes out clean.
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Once baked, remove the cupcakes from the oven and allow them to cool in the pan for a few minutes before transferring them to a wire rack to cool completely.
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Once the cupcakes are completely cooled, you can frost them with your favorite vanilla frosting and decorate them with sprinkles, fresh fruits, or any toppings you desire.
Nutrition Facts
Serving size: 1 cupcake- Calories
- 220 kcal
- Total Fat
- 9 g
- Saturated Fat
- 5 g
- Cholesterol
- 60 mg
- Sodium
- 180 mg
- Total Carbohydrate
- 32 g
- Dietary Fiber
- 1 g
- Sugars
- 18 g
- Protein
- 3 g
We hope you enjoy baking and sharing these delightful Easy Cupcake Vanilla with your loved ones. Remember, the joy of homemade treats goes beyond the taste - it's about creating memories and moments of happiness. Have fun in the kitchen, and keep spreading the love, one cupcake at a time.