Easy Seafood Paella

Easy Seafood Paella

Step into the world of Spanish cuisine with this delightful and easy-to-make dish that will transport your taste buds to the sunny shores of the Mediterranean. Our Easy Seafood Paella is a one-pan wonder that combines the briny flavors of seafood with the earthiness of saffron-infused rice. Perfect for a cozy dinner at home or for entertaining guests, this recipe is sure to become a family favorite.

  • Prep 20 min
  • Cook 40 min
  • Total 1 hr
  • Yield 4 servings
  • Cuisine Spanish
  • Category Main course
Non-vegetarian Seafood Paella Spanish cuisine One-pan Saffron Rice Easy Mediterranean Family favorite

Ingredients

Instructions

  1. In a small bowl, combine the saffron threads with the white wine and set aside to infuse.

  2. Heat the olive oil in a large skillet or paella pan over medium heat. Add the diced onion and garlic, and sauté until fragrant, about 2-3 minutes.

  3. Add the sliced bell peppers to the pan and cook until slightly softened, about 5 minutes.

  4. Stir in the Arborio rice, smoked paprika, salt, and pepper. Cook for an additional 2 minutes, stirring constantly to coat the rice with the flavorful oils.

  5. Pour the saffron-infused wine over the rice mixture and stir well.

  6. Slowly add the chicken broth to the pan, one cup at a time, stirring occasionally. Allow the rice to simmer and absorb the liquid before adding more broth.

  7. Once the rice is nearly tender (about 15-20 minutes), gently nestle the mixed seafood into the rice mixture. Cover the pan and let the seafood cook for about 5-7 minutes, or until cooked through.

  8. Scatter the frozen peas over the top of the paella and cover the pan for an additional 2 minutes to heat through.

  9. Remove the pan from the heat and let it rest for a few minutes, allowing the flavors to meld together.

  10. Garnish the Easy Seafood Paella with freshly chopped parsley and serve with lemon wedges on the side for a bright, citrusy finish.

Nutrition Facts

Serving size: 1 serving
Calories
520 kcal
Total Fat
12 g
Saturated Fat
2 g
Cholesterol
200 mg
Sodium
1100 mg
Total Carbohydrate
65 g
Dietary Fiber
4 g
Sugars
4 g
Protein
35 g

Bring the taste of the seaside right to your table with this Easy Seafood Paella recipe. With its flavorful combination of seafood, saffron-infused rice, and aromatic spices, this dish is a true celebration of Spanish cuisine. Whether you're looking to impress your guests or simply treat yourself to a special meal, this paella is a perfect choice. Enjoy the vibrant colors, rich flavors, and delightful textures of this classic dish that is both comforting and elegant. Bon appétit!

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