Finnish Buttermilk Cake
If you're looking for a cozy and comforting dessert to enjoy with a cup of tea or coffee, this Finnish Buttermilk Cake recipe is perfect for you. This delightful cake has a tender crumb and a subtle tangy flavor from the buttermilk that will keep you coming back for more. Whether you're hosting a gathering or simply craving a homemade treat, this Finnish Buttermilk Cake is sure to impress your taste buds and warm your heart.
Ingredients
Instructions
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Preheat your oven to 350°F (175°C) and grease a 9-inch round cake pan.
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In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. Set aside.
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In a separate large bowl, cream together the butter and sugar until light and fluffy. Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
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Alternately add the dry ingredients and the buttermilk to the butter mixture, beginning and ending with the dry ingredients. Mix until just combined. Stir in the lemon zest.
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Pour the batter into the prepared cake pan and smooth the top with a spatula.
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Bake in the preheated oven for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
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Allow the cake to cool in the pan for 10 minutes, then transfer it to a wire rack to cool completely.
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Once the cake has cooled, dust the top with powdered sugar for a beautiful finishing touch.
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Slice the Finnish Buttermilk Cake and serve it with a dollop of whipped cream, fresh berries, or your favorite jam.
Nutrition Facts
Serving size: 1 slice- Calories
- 280 kcal
- Total Fat
- 12 g
- Saturated Fat
- 7 g
- Cholesterol
- 75 mg
- Sodium
- 220 mg
- Total Carbohydrate
- 38 g
- Dietary Fiber
- 1 g
- Sugars
- 21 g
- Protein
- 4 g
Enjoy this Finnish Buttermilk Cake as a delightful dessert for any occasion or indulge in a slice as a sweet treat during your daily coffee break. The subtle citrus notes from the lemon zest combined with the tenderness of the buttermilk create a flavor that is sure to please your palate and leave you wanting more. Prepare this simple and delicious cake to add a touch of warmth and homeliness to your gatherings or to simply treat yourself to a taste of Finnish charm. Whether you're a seasoned baker or just starting your culinary adventures, this recipe is a delightful addition to your repertoire of sweet treats.