Healthy Snack Cookie
Looking for a delicious and guilt-free treat to satisfy your sweet tooth? Our Healthy Snack Cookie recipe is the perfect solution! Packed with nutritious ingredients and bursting with flavor, these cookies are a delightful snack option that you can enjoy any time of day. Whether you're in the mood for a mid-afternoon pick-me-up or just want a wholesome dessert, these cookies are sure to hit the spot. Let's dive into the recipe and get baking!
Ingredients
Instructions
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Preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper.
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In a large mixing bowl, combine the almond flour, rolled oats, baking powder, cinnamon, and salt. Mix well to ensure the dry ingredients are evenly distributed.
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In a separate bowl, whisk together the maple syrup and melted coconut oil until well combined.
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Pour the wet ingredients into the dry ingredients and mix until a dough forms. The dough should be slightly sticky but manageable.
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Fold in the dark chocolate chips, chopped nuts, and dried cranberries until they are evenly distributed throughout the dough.
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Using a cookie scoop or spoon, scoop out portions of the dough and place them on the prepared baking sheet. Flatten each cookie slightly with the back of a spoon.
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Bake the cookies in the preheated oven for 12-15 minutes, or until the edges are golden brown.
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Remove the cookies from the oven and let them cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Nutrition Facts
Serving size: 1 cookie- Calories
- 150 kcal
- Total Fat
- 10 g
- Saturated Fat
- 5 g
- Cholesterol
- 0 mg
- Sodium
- 50 mg
- Total Carbohydrate
- 15 g
- Dietary Fiber
- 2 g
- Sugars
- 8 g
- Protein
- 3 g
Enjoy these Healthy Snack Cookies as a delightful treat that you can feel good about! They are perfect for sharing with family and friends or enjoying on your own when you need a wholesome snack. Feel free to customize the recipe by adding your favorite mix-ins like coconut flakes, raisins, or even a sprinkle of sea salt on top before baking. These cookies can be stored in an airtight container at room temperature for up to a week, but we bet they won't last that long once you taste them! Indulge in a healthier version of a classic cookie with this easy and satisfying recipe.