Hormel Chicken Sausage
Looking for a quick and delicious meal that will satisfy your craving for comfort food? Look no further! Our Hormel Chicken Sausage recipe is a perfect choice for a cozy dinner at home. Packed with flavor and easy to make, this dish is sure to become a family favorite in no time. Let's get started!
Ingredients
Instructions
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Heat the olive oil in a large skillet over medium heat. Add the sliced Hormel Chicken Sausage and cook until browned, stirring occasionally, about 5 minutes.
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Add the chopped onion and minced garlic to the skillet. Cook until the onion is translucent, about 3-4 minutes.
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Toss in the sliced red and yellow bell peppers. Stir well to combine all the ingredients.
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Sprinkle the paprika and dried oregano over the sausage and vegetable mixture. Season with salt and pepper according to your taste preferences.
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Continue cooking the mixture for another 5-7 minutes until the peppers are tender, but still slightly crisp.
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Once everything is cooked through and well combined, remove the skillet from heat.
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Serve the Hormel Chicken Sausage hot, garnished with fresh parsley for a touch of green and an extra burst of flavor.
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Enjoy your delicious and satisfying meal!
Nutrition Facts
Serving size: 1 serving- Calories
- 320 kcal
- Total Fat
- 20 g
- Saturated Fat
- 5 g
- Cholesterol
- 60 mg
- Sodium
- 700 mg
- Total Carbohydrate
- 15 g
- Dietary Fiber
- 4 g
- Sugars
- 6 g
- Protein
- 20 g
Whether you're cooking for a busy weeknight or entertaining friends and family, this Hormel Chicken Sausage recipe is a fantastic choice that will impress everyone at the table. So, gather your ingredients, follow the simple steps, and get ready to savor a delicious dish that will warm your heart and your belly.