Italian Sugar Cookie

Italian Sugar Cookie

Imagine the delightful aroma of freshly baked cookies wafting through your cozy home, bringing a sense of warmth and comfort. In this recipe, we’ll show you how to create the perfect Italian Sugar Cookie that will transport you to a charming Italian villa with just one bite. These cookies have a delightful sweetness that will satisfy your cravings for a treat that is both simple and elegant.

  • Prep 20 min
  • Cook 10 min
  • Total 30 min
  • Yield 24 cookies
  • Cuisine Italian
  • Category Dessert
Vegetarian Italian Sugar Cookie Cookies Baking Homemade Dessert

Ingredients

Instructions

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

  2. In a medium bowl, whisk together the flour, baking powder, and salt. Set this dry mixture aside.

  3. In a separate large bowl, cream together the softened butter and granulated sugar until light and fluffy using a hand mixer or a stand mixer with a paddle attachment.

  4. Add the egg and vanilla extract to the butter-sugar mixture, beating until well combined.

  5. Gradually add the dry ingredients to the wet mixture, mixing until a dough forms. Be careful not to overmix.

  6. Roll the dough into small balls, about 1 inch in diameter, and place them on the prepared baking sheet at least 1 inch apart.

  7. Gently flatten each ball with the back of a fork, creating a crisscross pattern on top of the cookies.

  8. Bake the cookies in the preheated oven for 10-12 minutes or until the edges are lightly golden.

  9. Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

  10. Once cooled, dust the Italian Sugar Cookies with powdered sugar for a touch of sweetness and a beautiful finish.

Nutrition Facts

Serving size: 1 cookie
Calories
120 kcal per cookie
Total Fat
7 g per cookie
Saturated Fat
4 g per cookie
Cholesterol
25 mg per cookie
Sodium
50 mg per cookie
Total Carbohydrate
12 g per cookie
Dietary Fiber
0.5 g per cookie
Sugars
5 g per cookie
Protein
1 g per cookie

These Italian Sugar Cookies are perfect for any occasion, whether you want to impress guests or simply treat yourself to a delightful homemade snack. Enjoy them with a cup of espresso for an authentic Italian experience, or share them with loved ones for a cozy gathering. The simplicity of this recipe makes it a wonderful addition to your baking repertoire, allowing you to indulge in the joys of homemade treats with ease. So, gather your ingredients, preheat your oven, and let the sweet aroma of these Italian Sugar Cookies fill your home with love and comfort. Happy baking!

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