Kosher Blueberry Cake
If you're looking for the perfect dessert to enjoy with your afternoon tea or to impress guests with at a gathering, this Kosher Blueberry Cake recipe is just what you need. Delightfully sweet and bursting with juicy blueberries, this cake is a delightful treat for any occasion. Let's get baking!
Ingredients
Instructions
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Preheat your oven to 350°F (175°C) and grease a 9-inch round cake pan.
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In a mixing bowl, whisk together the flour, sugar, baking powder, baking soda, and salt until well combined.
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In a separate bowl, beat together the vegetable oil, non-dairy yogurt, eggs, and vanilla extract until smooth.
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Gradually add the wet ingredients to the dry ingredients, stirring until just combined. Be careful not to overmix the batter.
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Gently fold in the fresh blueberries, being careful not to break them.
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Pour the batter into the prepared cake pan and spread it evenly.
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Bake in the preheated oven for 40-45 minutes, or until a toothpick inserted into the center of the cake comes out clean.
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Remove the cake from the oven and let it cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
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Once the cake has cooled, dust the top with powdered sugar, if desired.
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Slice and serve this delightful Kosher Blueberry Cake to enjoy its sweet, tangy flavors with your loved ones or guests.
Nutrition Facts
Serving size: 1 slice (1/8 of cake)- Calories
- 280 kcal
- Total Fat
- 12 g
- Saturated Fat
- 1.5 g
- Cholesterol
- 55 mg
- Sodium
- 220 mg
- Total Carbohydrate
- 38 g
- Dietary Fiber
- 2 g
- Sugars
- 22 g
- Protein
- 4 g
This Kosher Blueberry Cake is a wonderful addition to your baking repertoire, perfect for any occasion from casual family gatherings to elegant dinner parties. The burst of fresh blueberries in every bite adds a delightful fruity touch that is sure to be a hit with everyone who tries it. Whether you're a seasoned baker or just starting out, this recipe is easy to follow and promises a delicious outcome every time. So, preheat that oven, gather your ingredients, and get ready to bake up a sweet treat that will have everyone asking for seconds!