Lemon Garlic Baked Chicken Thigh
When you're craving a flavorful and comforting meal with minimal effort, our Lemon Garlic Baked Chicken Thigh recipe is the perfect solution. This dish is a crowd-pleaser that combines the zesty tang of lemon with the aromatic essence of garlic, creating a symphony of flavors that will delight your taste buds. Baking the chicken thighs ensures a juicy and tender result that pairs well with almost any side dish. Let's get started on creating this delicious and easy-to-make dish.
Ingredients
Instructions
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Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper for easy cleanup.
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In a small mixing bowl, combine the minced garlic, lemon zest, lemon juice, olive oil, dried thyme, salt, and pepper. Mix well to create a marinade.
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Place the chicken thighs skin-side up on the prepared baking sheet, ensuring they are evenly spaced.
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Using a brush or spoon, generously coat the chicken thighs with the lemon garlic marinade, making sure to cover them entirely.
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Transfer the baking sheet to the preheated oven and bake for about 30-35 minutes or until the chicken reaches an internal temperature of 165°F (74°C) and the skin is crispy and golden brown.
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Once the chicken thighs are cooked through, remove them from the oven and let them rest for a few minutes before serving.
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Sprinkle the chopped fresh parsley over the chicken thighs for a pop of color and added freshness.
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Serve the Lemon Garlic Baked Chicken Thighs hot with your favorite sides like roasted vegetables, mashed potatoes, or a simple green salad.
Nutrition Facts
Serving size: 1 chicken thigh- Calories
- 380 kcal
- Total Fat
- 25 g
- Saturated Fat
- 6 g
- Cholesterol
- 140 mg
- Sodium
- 400 mg
- Total Carbohydrate
- 4 g
- Dietary Fiber
- 1 g
- Sugars
- 1 g
- Protein
- 32 g
For a complete meal, consider pairing this dish with a side of quinoa pilaf and steamed asparagus or a refreshing cucumber salad. This Lemon Garlic Baked Chicken Thigh recipe is versatile and can be easily customized by adding your favorite herbs or spices to the marinade. Make it your own by experimenting with different citrus fruits like orange or lime to create unique flavor profiles. Enjoy the convenience of a one-pan meal that is sure to become a staple in your recipe collection.