Pasta Sauce Food Network
Nothing beats a homemade pasta sauce that is rich in flavor and simple to prepare. In this recipe, we'll show you how to make a delicious Pasta Sauce Food Network style that will elevate your next pasta dish to gourmet levels. This savory sauce is packed with fresh ingredients and deep, satisfying flavors, perfect for a cozy night in or a special dinner with loved ones.
Ingredients
Instructions
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In a large saucepan, heat olive oil over medium heat. Add the onion and sauté until softened, about 5 minutes.
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Add the garlic and red bell pepper, cooking for another 2-3 minutes until fragrant.
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Push the vegetables to one side of the pan and add the ground beef. Cook the beef until browned, breaking it up with a spoon as it cooks.
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Stir in the crushed tomatoes, tomato paste, sugar, basil, oregano, salt, and pepper. Bring the sauce to a simmer, then reduce the heat to low.
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Cover and let the sauce simmer for at least 30 minutes to allow the flavors to meld together, stirring occasionally.
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Once the sauce has thickened to your desired consistency, taste and adjust the seasoning as needed.
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Serve the Pasta Sauce Food Network over your favorite cooked pasta, garnished with fresh basil leaves and a generous sprinkle of Parmesan cheese.
Nutrition Facts
Serving size: 1 serving (approx. 1 cup sauce)- Calories
- 320 kcal
- Total Fat
- 18 g
- Saturated Fat
- 6 g
- Cholesterol
- 70 mg
- Sodium
- 600 mg
- Total Carbohydrate
- 18 g
- Dietary Fiber
- 5 g
- Sugars
- 10 g
- Protein
- 22 g
This Pasta Sauce Food Network recipe is sure to become a staple in your kitchen, impressing your family and friends with its homemade taste and comforting aroma. Feel free to customize this sauce by adding in your favorite vegetables or spices to make it your own. Enjoy the satisfaction of creating a delicious sauce from scratch that can be enjoyed any night of the week.