Pork Fillet Epicurious
Looking to impress your family and friends with a delicious and satisfying meal? Look no further than our Pork Fillet Epicurious recipe! This dish is the epitome of comfort food with its tender pork fillet and flavorful seasoning that is sure to have everyone coming back for seconds. Let's dive into creating this mouthwatering dish that will elevate any weeknight dinner or special gathering.
Ingredients
Instructions
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Preheat the oven to 375°F (190°C) and prepare a baking dish with olive oil.
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Pat the pork fillet dry, season with salt and pepper, and sear in a skillet.
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Remove pork fillet and sauté garlic, oregano, and paprika in the skillet.
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Add chicken broth, return pork to skillet, transfer to baking dish, and bake covered for 25-30 minutes.
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Rest the pork, simmer the sauce with heavy cream, season, and drizzle over pork medallions.
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Garnish with parsley and serve hot with side dishes.
Nutrition Facts
Serving size: 1 serving- Calories
- 380 kcal
- Total Fat
- 24 g
- Saturated Fat
- 8 g
- Cholesterol
- 110 mg
- Sodium
- 320 mg
- Total Carbohydrate
- 4 g
- Dietary Fiber
- 1 g
- Sugars
- 1 g
- Protein
- 35 g
This Pork Fillet Epicurious recipe is a fantastic way to elevate your dinner routine with minimal effort. The tender pork paired with the creamy sauce and aromatic seasonings creates a dish that is both comforting and impressive. Whether you're cooking for a special occasion or simply craving a cozy meal at home, this recipe is sure to please any palate. Enjoy!