Pork Loin Steaks Marinade
When it comes to elevating the flavor of pork loin steaks, a delicious marinade can make all the difference. This delightful recipe for Pork Loin Steaks Marinade will infuse your meat with a perfect blend of savory and tangy flavors, making each bite juicy and irresistible. With simple ingredients and easy steps, you can create a mouthwatering dish that will impress your family and friends. Let's dive into this recipe and bring a new level of deliciousness to your dinner table!
Ingredients
Instructions
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In a bowl, whisk together soy sauce, honey, minced garlic, grated ginger, olive oil, apple cider vinegar, salt, and pepper until well combined.
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Place the pork loin steaks in a shallow dish or a resealable plastic bag, making sure they are in a single layer for better marinating coverage.
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Pour the marinade over the pork loin steaks, ensuring each piece is thoroughly coated.
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Cover the dish or seal the bag and refrigerate for at least 2 hours.
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Preheat grill or pan over medium-high heat.
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Cook pork loin steaks for about 4-5 minutes on each side.
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Let the steaks rest for a few minutes.
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Sprinkle chopped parsley over the steaks.
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Serve hot.
Nutrition Facts
Serving size: 1 pork loin steak- Calories
- 380 kcal
- Total Fat
- 18 g
- Saturated Fat
- 5 g
- Cholesterol
- 110 mg
- Sodium
- 980 mg
- Total Carbohydrate
- 14 g
- Dietary Fiber
- 0.5 g
- Sugars
- 12 g
- Protein
- 38 g
Prepare this irresistible Pork Loin Steaks Marinade recipe for your next dinner gathering and watch as your guests savor every delicious bite. This simple and flavorful dish is sure to become a favorite in your recipe collection. Enjoy the process of marinating, grilling, and indulging in these succulent pork loin steaks that are bursting with delectable flavors. Happy cooking!