Pork Meatballs

Pork Meatballs

Looking for a savory and versatile dish that is a hit with everyone in the family? These flavorful pork meatballs are the perfect choice for a cozy dinner or a delightful appetizer. Made with a blend of herbs and spices, these juicy meatballs are sure to become a household favorite. Whether you serve them over pasta, as a sandwich filling, or on their own as a delicious snack, these pork meatballs are easy to make and bursting with delicious flavors.

  • Prep 15 min
  • Cook 25 min
  • Total 40 min
  • Yield 20 meatballs
  • Cuisine American
  • Category Main dish
Non-vegetarian Pork Meatballs Meatballs Pork Appetizer Dinner Easy Homemade

Ingredients

Instructions

  1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.

  2. In a large mixing bowl, combine the ground pork, breadcrumbs, Parmesan cheese, parsley, minced garlic, egg, salt, black pepper, garlic powder, onion powder, and red pepper flakes (if using). Mix well until all ingredients are evenly incorporated.

  3. Take small portions of the mixture and roll them into meatballs about 1 to 1.5 inches in diameter, making sure they are firm and compact. This recipe should yield approximately 20 meatballs.

  4. Place the meatballs on the prepared baking sheet, spaced slightly apart. Drizzle the meatballs with olive oil to help them brown and crisp up in the oven.

  5. Transfer the baking sheet to the preheated oven and bake the meatballs for about 20-25 minutes, or until they are cooked through and golden brown on the outside.

  6. Once the meatballs are done, remove them from the oven and let them rest for a few minutes before serving. Enjoy them on their own as an appetizer, add them to pasta, or use them as a filling for sandwiches or wraps.

  7. Store any leftovers in an airtight container in the refrigerator for up to 3 days, or freeze for longer storage.

Nutrition Facts

Serving size: 1 meatball
Calories
180 kcal
Total Fat
12 g
Saturated Fat
4 g
Cholesterol
60 mg
Sodium
400 mg
Total Carbohydrate
5 g
Dietary Fiber
1 g
Sugars
1 g
Protein
13 g

These homemade pork meatballs are a delicious and comforting dish that is perfect for any occasion. Whether you're looking for a cozy meal on a chilly evening or a crowd-pleasing appetizer for your next gathering, these meatballs are sure to be a hit. Enjoy the process of making them and savor every flavorful bite.

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