Pork Tenderloin Menu
Serving a delicious, flavorful meal doesn't have to be complicated. This Pork Tenderloin Menu recipe is perfect for a cozy night in with loved ones or when you want to impress guests with a mouthwatering dish. The combination of succulent pork tenderloin, roasted vegetables, and a flavorful side salad creates a well-rounded menu that's sure to satisfy everyone at the table. Let's dive into how to create this delicious meal step by step.
Ingredients
Instructions
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Preheat your oven to 400°F (200°C).
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In a small bowl, mix together the minced garlic, dried thyme, salt, pepper, and olive oil to create a marinade for the pork tenderloin.
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Rub the marinade all over the pork tenderloin, ensuring it is evenly coated. Let it sit at room temperature while you prepare the vegetables.
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Place the chopped mixed vegetables on a baking sheet and drizzle with olive oil, salt, and pepper. Toss to coat the vegetables evenly.
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Place the marinated pork tenderloin on another baking sheet lined with parchment paper.
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Put both the vegetables and pork tenderloin in the preheated oven. Roast the vegetables for about 25-30 minutes or until tender and golden brown. Roast the pork tenderloin for about 25-30 minutes or until a meat thermometer reads 145°F (63°C).
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While the pork and vegetables are roasting, assemble the side salad. In a large bowl, combine the mixed greens, cherry tomatoes, and feta cheese.
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Drizzle the balsamic vinaigrette over the salad and toss gently to combine.
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Once the pork tenderloin is cooked through, remove it from the oven and let it rest for a few minutes before slicing.
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Serve the sliced pork tenderloin with the roasted vegetables and side salad. Enjoy this delicious and satisfying Pork Tenderloin Menu with your family and friends!
Nutrition Facts
Serving size: 1 serving- Calories
- 380 kcal
- Total Fat
- 18 g
- Saturated Fat
- 6 g
- Cholesterol
- 110 mg
- Sodium
- 420 mg
- Total Carbohydrate
- 14 g
- Dietary Fiber
- 4 g
- Sugars
- 6 g
- Protein
- 38 g
This Pork Tenderloin Menu is a versatile dish that can be enjoyed for a cozy dinner at home or when you're hosting a gathering. The tender and juicy pork, paired with flavorful roasted vegetables and a refreshing side salad, creates a well-balanced and impressive meal that will leave everyone satisfied. Feel free to customize the vegetables or salad ingredients to suit your preferences, making it a menu you'll come back to time and time again.