Pork Tenderloin Oven Dijon Mustard
When it comes to creating a delicious and satisfying meal for your family or guests, this Pork Tenderloin Oven Dijon Mustard recipe is a must-try. The combination of succulent pork tenderloin and tangy Dijon mustard creates a flavorful dish that is sure to impress. This recipe is perfect for a cozy dinner at home or a special occasion where you want to serve something that is both elegant and easy to prepare.
Ingredients
Instructions
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Preheat your oven to 375°F (190°C) and line a baking tray with parchment paper.
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In a small bowl, mix together the Dijon mustard, minced garlic, olive oil, dried thyme, salt, and pepper until well combined.
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Place the pork tenderloins on the prepared baking tray and season them with additional salt and pepper if desired.
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Using a brush or spoon, generously coat the pork tenderloins with the Dijon mustard mixture, making sure to cover all sides of the meat.
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Once the pork tenderloins are coated, place the baking tray in the preheated oven and roast for about 25-30 minutes, or until the internal temperature reaches 145°F (63°C).
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Remove the pork tenderloins from the oven and let them rest for 5-10 minutes before slicing.
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Slice the pork tenderloins into thick slices and serve alongside your favorite side dishes such as roasted vegetables or mashed potatoes.
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Enjoy the tender and flavorful Pork Tenderloin Oven Dijon Mustard with your loved ones and savor the delicious flavors of this simple yet impressive dish.
Nutrition Facts
Serving size: 1 serving- Calories
- 350 kcal
- Total Fat
- 15 g
- Saturated Fat
- 3.5 g
- Cholesterol
- 120 mg
- Sodium
- 400 mg
- Total Carbohydrate
- 2 g
- Dietary Fiber
- 0.5 g
- Sugars
- 0.5 g
- Protein
- 45 g
This Pork Tenderloin Oven Dijon Mustard recipe is a fantastic addition to your repertoire of go-to meals. It's easy to prepare, requires minimal ingredients, and delivers maximum flavor. The tangy kick of the Dijon mustard complements the tender pork perfectly, creating a mouth-watering dish that will leave everyone at the table asking for seconds. Give this recipe a try and elevate your home-cooked meals to a whole new level of taste and enjoyment.