Apricot Macaroons

Apricot Macaroons

Apricot Macaroons are the perfect sweet treat to enjoy with a cup of tea or coffee, offering a delightful balance of chewy and crunchy textures with a burst of fruity flavor. These dainty and delicious cookies are sure to impress your family and friends with their elegant appearance and delectable taste. Whether you're hosting a gathering or simply craving a homemade indulgence, these Apricot Macaroons will surely become a favorite in your baking repertoire.

Apricot Macaroons
  • Prep 15 min
  • Cook 15 min
  • Total 30 min
  • Yield 24 cookies
  • Cuisine French
  • Category Dessert
Vegetarian Apricot Macaroons cookies dessert sweet treat apricots

Ingredients

Instructions

  1. Preheat your oven to 325°F (165°C) and line a baking sheet with parchment paper.

  2. In a large mixing bowl, combine the shredded coconut, chopped dried apricots, sweetened condensed milk, almond extract, and salt. Stir well until all the ingredients are evenly incorporated.

  3. Using a cookie scoop or a spoon, portion out the dough and shape it into small mounds, about 1 inch in diameter. Place the mounds on the prepared baking sheet, leaving some space between each cookie.

  4. Bake the Apricot Macaroons in the preheated oven for 15-18 minutes, or until the edges are golden brown and the tops are slightly firm to the touch.

  5. Remove the baking sheet from the oven and let the macaroons cool for a few minutes before transferring them to a wire rack to cool completely.

  6. Once the macaroons have cooled, dust the tops with powdered sugar for a finishing touch.

  7. Serve and enjoy these delightful Apricot Macaroons with your favorite hot beverage or as a sweet snack anytime.

Nutrition Facts

Serving size: 1 cookie
Calories
120 kcal
Total Fat
7g
Saturated Fat
6g
Cholesterol
3mg
Sodium
50mg
Total Carbohydrate
13g
Dietary Fiber
2g
Sugars
10g
Protein
1g

These Apricot Macaroons are not only a delightful treat for your taste buds but also a lovely addition to your dessert table or gift basket. Their chewy texture, combined with the tropical sweetness of apricots, makes them a unique and irresistible dessert option. Whether you're a seasoned baker or just starting out, these macaroons are easy to make and sure to be a hit with anyone who tries them. So, roll up your sleeves, gather your ingredients, and indulge in the joy of baking these scrumptious Apricot Macaroons!

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