Recipes With Ham And Pasta
There's something about the combination of ham and pasta that just hits the spot. This versatile duo can be transformed into a delicious meal that is perfect for a cozy night in or a family gathering. In this recipe, we will show you how to make a mouthwatering dish featuring the irresistible pairing of ham and pasta. With simple ingredients and easy steps, you'll have a comforting and satisfying meal on the table in no time.
Ingredients
Instructions
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Cook the pasta according to the package instructions until al dente. Drain and set aside.
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In a large skillet, heat the olive oil over medium heat. Add the minced garlic and diced onion, cooking until fragrant and the onion is translucent.
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Stir in the diced ham and bell pepper, sautéing until the pepper is tender.
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Add the cherry tomatoes to the skillet, cooking until they start to soften.
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Pour in the chicken broth and heavy cream, stirring gently to combine. Season with dried thyme, salt, and pepper.
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Let the sauce simmer for a few minutes until it thickens slightly.
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Add the cooked pasta to the skillet, tossing everything together until the pasta is well coated with the sauce.
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Taste and adjust the seasoning if needed.
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Serve the ham and pasta in bowls, garnishing with grated Parmesan cheese and chopped fresh parsley on top.
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Enjoy your scrumptious ham and pasta dish while it's hot!
Nutrition Facts
Serving size: 1 serving- Calories
- 450 kcal
- Total Fat
- 22 g
- Saturated Fat
- 10 g
- Cholesterol
- 60 mg
- Sodium
- 600 mg
- Total Carbohydrate
- 45 g
- Dietary Fiber
- 3 g
- Sugars
- 5 g
- Protein
- 20 g
Cooking doesn't have to be complicated to be delicious, and this ham and pasta recipe is proof of that. With just a few steps and a handful of ingredients, you can whip up a dish that is sure to become a family favorite. So, next time you're craving a comforting meal, give this recipe a try and enjoy the wonderful combination of ham and pasta in every bite!