Sugar Cookies Com
Few treats can bring comfort and nostalgia quite like freshly baked sugar cookies. Their simple yet delightful taste makes them a timeless favorite for many occasions – from festive holiday gatherings to cozy evenings at home. If you're looking to add a touch of sweetness to your day, why not try your hand at making your own batch of Sugar Cookies Com? This classic recipe will guide you through creating perfect, tender sugar cookies that are sure to be a hit with your family and friends.
Ingredients
Instructions
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Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper.
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In a medium bowl, whisk together the flour, baking powder, and salt. Set this dry mixture aside for now.
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In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
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Beat in the egg and vanilla extract until well combined.
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Gradually add the dry ingredients to the wet mixture, mixing until just combined.
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Form the dough into a disk, wrap it in plastic wrap, and refrigerate for at least 30 minutes.
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On a floured surface, roll out the chilled dough to about 1/4 inch thickness. Use cookie cutters to cut out shapes or simply use a round cutter for classic sugar cookies.
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For an extra touch of sweetness and sparkle, you can roll the cut-out cookies in additional sugar before placing them on the baking sheet.
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Arrange the cookies on the prepared baking sheets, leaving some space between each cookie. Bake in the preheated oven for 8-10 minutes, or until the edges are just starting to turn golden.
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Allow the cookies to cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.
Nutrition Facts
Serving size: 1 cookie- Calories
- 160 kcal
- Total Fat
- 8 g
- Saturated Fat
- 5 g
- Cholesterol
- 30 mg
- Sodium
- 100 mg
- Total Carbohydrate
- 20 g
- Dietary Fiber
- 0.5 g
- Sugars
- 10 g
- Protein
- 2 g
Whether you are baking these sugar cookies for a special occasion or simply to satisfy a sweet craving, this recipe is a fantastic choice. The buttery, vanilla-infused flavor combined with the tender texture will have you reaching for seconds. Feel free to get creative with different shapes and decorations to make these cookies your own. Make a big batch, as they tend to disappear quickly once out of the oven. So, roll up your sleeves, gather your ingredients, and let the comforting aroma of freshly baked sugar cookies fill your home.