Vegetarian Penne Pasta
Looking for a delicious and satisfying vegetarian dish that's easy to make and perfect for any day of the week? Look no further than our mouth-watering Vegetarian Penne Pasta recipe. Packed with flavorful ingredients and a variety of textures, this dish is sure to become a family favorite. Whether you're a seasoned cook or just starting out in the kitchen, this recipe is simple to follow and will leave you with a hearty and nutritious meal that everyone will love.
Ingredients
Instructions
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Cook the penne pasta according to the package instructions until al dente. Drain and set aside.
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In a large skillet, heat the olive oil over medium heat. Add the chopped onion and sauté until translucent, about 3-4 minutes.
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Add the minced garlic and cook for another minute until fragrant.
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Stir in the sliced red and yellow bell peppers, and zucchini. Cook for 5-6 minutes until the vegetables are slightly tender.
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Add the cherry tomatoes and chickpeas to the skillet. Season with dried basil, oregano, salt, and pepper. Stir well to combine.
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Allow the mixture to cook for another 5-7 minutes, stirring occasionally, until the vegetables are cooked through but still retain some crunch.
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Add the cooked penne pasta to the skillet and toss everything together until the pasta is coated with the vegetable mixture.
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Remove the skillet from heat and sprinkle with grated Parmesan cheese.
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Serve the Vegetarian Penne Pasta hot, garnished with fresh basil leaves for an extra burst of flavor. Enjoy!
Nutrition Facts
Serving size: 1 serving- Calories
- 410 kcal
- Total Fat
- 11 g
- Saturated Fat
- 2 g
- Cholesterol
- 0 mg
- Sodium
- 380 mg
- Total Carbohydrate
- 65 g
- Dietary Fiber
- 8 g
- Sugars
- 7 g
- Protein
- 14 g
With its colorful array of veggies, protein-packed chickpeas, and aromatic herbs, this Vegetarian Penne Pasta is a delightful dish that's both nutritious and delicious. Whether you're cooking for a crowd or just for yourself, this recipe can easily be adapted to suit your preferences – feel free to add your favorite vegetables or switch up the seasonings to make it your own. So next time you're looking for a hearty and satisfying meal that's simple to prepare, turn to this flavorful vegetarian pasta dish that will sure to leave you feeling satisfied and happy.