There’s nothing quite like the comforting aroma of freshly baked bread wafting through your home. This recipe for Pizza Bianca with Rosemary and Garlic marries the simplicity of Italian flavors with the cozy charm of homemade bread. Crispy on the outside and soft on the inside, this delightful pizza bianca is perfect for a cozy evening in or a gathering with loved ones. Let’s get started with this delicious recipe.
**Pizza Bianca with Rosemary and Garlic**
**Ingredients:**
– 3 ½ cups all-purpose flour
– 1 ½ cups warm water
– 2 ¼ teaspoons active dry yeast
– 2 teaspoons salt
– 3 tablespoons olive oil
– 4 cloves garlic, minced
– 2 tablespoons fresh rosemary, chopped
– Sea salt, for sprinkling
**Instructions:**
1. In a small bowl, dissolve the yeast in warm water and let it sit for about 5 minutes until it becomes frothy.
2. In a large mixing bowl, combine the flour and salt. Make a well in the center and pour in the yeast mixture and olive oil.
3. Mix the ingredients until a dough forms. Knead the dough on a floured surface for about 8-10 minutes until it becomes smooth and elastic.
4. Place the dough in a lightly oiled bowl, cover it with a damp cloth, and let it rise in a warm place for about 1 to 1 ½ hours, or until doubled in size.
5. Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
6. Punch down the dough and transfer it to the prepared baking sheet. Using your hands, gently press and stretch the dough to form a rectangle or oval shape.
7. In a small bowl, mix together the minced garlic and chopped rosemary. Spread this mixture over the dough, making sure to cover it evenly. Drizzle with a little more olive oil.
8. Sprinkle the top of the pizza bianca with sea salt for extra flavor.
9. Bake in the preheated oven for 20-25 minutes, or until the crust is golden and crispy.
10. Remove from the oven and let it cool slightly before slicing. Serve warm and enjoy the aroma and flavor of this delightful Pizza Bianca with Rosemary and Garlic.
This Pizza Bianca is a versatile dish that can be enjoyed as an appetizer, snack, or main course. The combination of fragrant rosemary and aromatic garlic adds a delicious depth of flavor to this simple yet satisfying recipe. Whether you’re looking for a cozy night in or hosting a gathering, this homemade pizza bianca is sure to be a hit with friends and family. Enjoy the process of creating this delightful dish and savor the cozy vibes it brings to your home.
