Aloo Dum With Paneer

Aloo Dum With Paneer

Indulge in the delightful flavors of Indian cuisine right in the comfort of your home with this delicious recipe for Aloo Dum with Paneer. Aloo Dum is a classic North Indian dish featuring spiced potatoes, while paneer adds a creamy and luxurious element to the dish. Perfect for a cozy night in or to impress guests with your culinary skills, this recipe is sure to become a favorite in your repertoire.

Aloo Dum With Paneer
  • Prep 15 min
  • Cook 20 min
  • Total 35 min
  • Yield 4 servings
  • Cuisine North Indian
  • Category Vegetarian
Vegetarian Aloo Dum Paneer Indian cuisine spiced potatoes creamy cozy flavorful

Ingredients

Instructions

  1. Heat the vegetable oil in a large pan over medium heat. Add the cumin seeds and sauté until they start to splutter.

  2. Add the chopped onions and sauté until they turn golden brown. Stir in the minced garlic and grated ginger, and cook for another minute until fragrant.

  3. Add the diced tomatoes to the pan and cook until they soften and break down, stirring occasionally.

  4. Sprinkle in the turmeric, coriander powder, garam masala, red chili powder, and salt. Mix well to combine the spices with the onion-tomato base.

  5. Toss in the cubed potatoes and paneer, ensuring they are coated with the flavorful mixture. Pour in enough water to cover the potatoes and paneer partially. Cover the pan with a lid and let it simmer for about 15-20 minutes, or until the potatoes are cooked through.

  6. Once the potatoes are tender, give the dish a gentle stir to blend the flavors together. Adjust the seasoning if needed at this stage.

  7. Remove the pan from heat and transfer the Aloo Dum with Paneer to a serving dish. Garnish with fresh cilantro leaves for a pop of color and added freshness.

  8. Serve the Aloo Dum with Paneer hot with steamed rice or naan bread for a complete and satisfying meal that will transport your taste buds to the vibrant streets of India.

Nutrition Facts

Serving size: 1 serving
Calories
320 kcal
Total Fat
20g
Saturated Fat
10g
Cholesterol
40mg
Sodium
600mg
Total Carbohydrate
30g
Dietary Fiber
4g
Sugars
5g
Protein
10g

With its fragrant spices and creamy paneer, Aloo Dum with Paneer is a dish that captures the essence of Indian cooking. Whether you're a seasoned home cook looking to expand your culinary horizons or a newbie wanting to try your hand at a new cuisine, this recipe is a winner that promises to delight all who taste it. Enjoy the comfort and warmth of homemade Indian food with this easy and flavorful recipe!

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