Tomato And Cucumber Salad With Feta
When the warm days of summer roll around, there's nothing quite like a refreshing salad to enjoy under the sun or as a side dish to a perfectly grilled meal. This Tomato and Cucumber Salad with Feta is a delightful Greek-inspired dish that bursts with fresh flavors and textures. It's quick to prepare, healthy, and beautiful to serve. The combination of sweet tomatoes, crunchy cucumbers, creamy feta cheese, and tangy vinaigrette creates a harmonious blend that will be a hit at any gathering or as a simple weeknight dinner side.
Ingredients
Instructions
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In a large bowl, combine the sliced tomatoes, cucumber, and red onion.
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In a separate small bowl, whisk together the olive oil, red wine vinegar, dried oregano, salt, and pepper.
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Pour the dressing over the tomato, cucumber, and onion mixture. Gently toss until well combined, ensuring all the ingredients are coated with the dressing.
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Sprinkle the crumbled feta cheese over the salad.
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Chill the salad in the refrigerator for at least 30 minutes to allow the flavors to meld.
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Before serving, sprinkle the fresh parsley over the top for a pop of color and added freshness.
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Serve chilled and enjoy your flavorful Tomato and Cucumber Salad with Feta.
Nutrition Facts
Serving size: 1 serving- Calories
- 180 kcal
- Total Fat
- 14 g
- Saturated Fat
- 5 g
- Cholesterol
- 25 mg
- Sodium
- 350 mg
- Total Carbohydrate
- 10 g
- Dietary Fiber
- 2 g
- Sugars
- 6 g
- Protein
- 5 g
Remember, the key to a successful salad is using the freshest ingredients available. Seek out perfectly ripe tomatoes, crunchy cucumbers, and quality feta cheese to elevate the flavors of this dish. The simple yet vibrant vinaigrette ties everything together, making this Tomato and Cucumber Salad with Feta a standout addition to your recipe repertoire.