When the air turns crisp and chilly, there’s nothing quite like a warm and hearty stew to cozy up the home. This traditional Spanish-inspired recipe combines the humble cabbage with the comforting potatoes to create a flavorful and satisfying dish that will surely warm your soul. Let’s dive into making the delicious Guiso De Col Y Patatas – Cabbage and Potato Stew.
Ingredients:
– 1 head of cabbage, chopped
– 4 medium potatoes, peeled and diced
– 1 large onion, chopped
– 3 cloves of garlic, minced
– 1 red bell pepper, chopped
– 2 tomatoes, diced
– 4 cups vegetable broth
– 2 teaspoons paprika
– 1 teaspoon cumin
– Salt and pepper to taste
– 2 tablespoons olive oil
– Fresh parsley for garnish
Instructions:
1. In a large pot, heat the olive oil over medium heat. Add the chopped onion and cook until it becomes translucent, about 5 minutes.
2. Stir in the minced garlic and cook for another minute until fragrant.
3. Add the chopped red bell pepper to the pot and sauté for a few minutes until it softens slightly.
4. Toss in the diced tomatoes, paprika, cumin, salt, and pepper. Allow the mixture to cook for about 5 minutes until the tomatoes break down and release their juices.
5. Add the chopped cabbage and diced potatoes to the pot. Stir well to combine all the ingredients.
6. Pour in the vegetable broth, making sure it covers the vegetables. Bring the stew to a gentle boil.
7. Reduce the heat to low, cover the pot, and let the stew simmer for about 30-40 minutes or until the potatoes are tender.
8. Check the seasoning and adjust with more salt and pepper if needed.
9. Once the potatoes and cabbage are cooked through, remove the pot from the heat.
10. Serve the Guiso De Col Y Patatas hot, garnished with fresh parsley for a pop of color and freshness.
This hearty stew not only warms the body but also delights the taste buds with its robust flavors. The combination of tender cabbage, creamy potatoes, and aromatic spices creates a dish that is perfect for chilly evenings or lazy weekends. The earthy sweetness of cabbage blends harmoniously with the soft texture of the potatoes, making each spoonful a comforting experience.
Whether you’re looking for a wholesome meal to share with loved ones or simply craving a nourishing dish to enjoy on your own, this Cabbage and Potato Stew is a delicious and satisfying choice. So, gather your ingredients, set the pot on the stove, and let the aroma of this Spanish-inspired stew fill your home with warmth and coziness. Bon appétit!
