Golden Potato Pie
Intro:
Looking for a cozy and flavorful dish to warm up your home on a chilly evening? Our Golden Potato Pie is a delicious and comforting recipe that will surely become a family favorite. This hearty dish combines the natural goodness of potatoes with savory seasonings and golden crust, creating a meal that's perfect for any occasion.
Ingredients
Instructions
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Preheat your oven to 375°F (190°C) and grease a pie dish with a little butter or cooking spray.
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In a large bowl, combine the sliced potatoes, chopped onion, minced garlic, shredded cheddar cheese, heavy cream, melted butter, salt, pepper, and dried thyme. Mix gently until all ingredients are well combined.
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Place the refrigerated pie crust into the greased pie dish, making sure it covers the bottom and sides evenly.
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Pour the potato mixture into the pie crust, spreading it out in an even layer.
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Cover the pie dish with aluminum foil and bake in the preheated oven for 40 minutes.
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After 40 minutes, remove the foil and continue baking for an additional 20-25 minutes or until the potatoes are tender and the top is golden brown.
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Once baked, remove the Golden Potato Pie from the oven and let it rest for a few minutes before slicing and serving.
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Enjoy the warm and comforting flavors of this delicious Golden Potato Pie with your loved ones!
Nutrition Facts
Serving size: 1 slice (1/8 of pie)- Calories
- 320 kcal
- Total Fat
- 20 g
- Saturated Fat
- 12 g
- Cholesterol
- 60 mg
- Sodium
- 380 mg
- Total Carbohydrate
- 28 g
- Dietary Fiber
- 3 g
- Sugars
- 2 g
- Protein
- 8 g
This Golden Potato Pie is a wonderful dish that not only tastes amazing but also fills your home with delightful aromas that will have everyone gathering around the table. Whether you're hosting a dinner party or simply enjoying a relaxing evening with your family, this recipe is a surefire way to create lasting memories. So, roll up your sleeves, preheat that oven, and get ready to savor the comforting goodness of our Golden Potato Pie.