Vegetarian Vietnamese Bun Bo Xao
If you're a fan of Vietnamese cuisine and looking to add a vegetarian twist to a classic dish, then you're in for a treat with this recipe for Vegetarian Vietnamese Bun Bo Xao. This flavorful and colorful dish features stir-fried tofu, vermicelli noodles, crunchy vegetables, and a tangy dressing that's sure to impress your taste buds. Whether you're a vegetarian or simply looking to switch up your weeknight dinner routine, this dish is perfect for a cozy night in or a casual dinner with friends.
Ingredients
Instructions
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Cook the vermicelli noodles according to package instructions. Drain and rinse with cold water. Set aside.
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In a bowl, combine the cubed tofu with the soy sauce and let it marinate for about 15 minutes.
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Heat the vegetable oil in a large skillet over medium heat. Add the marinated tofu and stir-fry until golden and crispy, about 5-7 minutes. Remove from the skillet and set aside.
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In the same skillet, stir-fry the red bell pepper, yellow bell pepper, and carrot for about 3-4 minutes until slightly softened but still crisp. Remove from heat.
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In a small bowl, whisk together all the ingredients for the dressing until the sugar has dissolved.
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In a large serving bowl, combine the cooked vermicelli noodles, tofu, stir-fried vegetables, cucumber, bean sprouts, green onions, mint, and cilantro. Toss gently to mix.
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Pour the dressing over the noodle mixture and toss everything together until well combined.
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Serve the Vegetarian Vietnamese Bun Bo Xao immediately, garnished with extra herbs and crushed peanuts if desired.
Nutrition Facts
Serving size: 1 serving- Calories
- 380 kcal
- Total Fat
- 15 g
- Saturated Fat
- 2 g
- Cholesterol
- 0 mg
- Sodium
- 900 mg
- Total Carbohydrate
- 45 g
- Dietary Fiber
- 5 g
- Sugars
- 8 g
- Protein
- 20 g
This easy and delicious Vegetarian Vietnamese Bun Bo Xao is a perfect dish to enjoy the fresh flavors of Vietnamese cuisine in the comfort of your own home. Packed with protein from tofu and loads of fresh veggies, it's a wholesome meal that will leave you feeling satisfied and nourished. Whether you're a seasoned cook or just starting to explore Vietnamese recipes, this dish is sure to become a new favorite in your recipe repertoire. Enjoy this flavorful and satisfying meal for a cozy and inviting dining experience.