Korean Glazed Sweet Potatoes Goguma Mattang
Looking for a delicious way to bring a touch of Korean flavor to your table? Try whipping up a batch of our Korean Glazed Sweet Potatoes, also known as Goguma Mattang. This recipe offers a perfect balance of sweet and savory, combining the earthy sweetness of sweet potatoes with a sticky, caramelized glaze that will have your taste buds dancing. It's a wonderful side dish that pairs beautifully with any meal or can even stand alone as a tasty snack. Let's get cooking!
Ingredients
Instructions
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Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
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In a small bowl, whisk together the brown sugar, soy sauce, honey, and sesame oil to create the glaze.
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Heat the vegetable oil in a large skillet over medium heat. Add the sweet potato cubes and cook, stirring occasionally, until they are golden brown and slightly caramelized, about 8-10 minutes.
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Pour the glaze over the sweet potatoes and toss to coat evenly.
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Transfer the sweet potatoes to the prepared baking sheet, spreading them out in a single layer.
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Bake in the preheated oven for 15-20 minutes, or until the sweet potatoes are tender and the glaze is sticky and caramelized.
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Sprinkle the toasted sesame seeds over the glazed sweet potatoes just before serving.
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Serve hot and enjoy the delicious Korean-inspired flavors of these Glazed Sweet Potatoes!
Nutrition Facts
Serving size: 1 serving (about 1 cup)- Calories
- 220 kcal
- Total Fat
- 7 g
- Saturated Fat
- 1 g
- Cholesterol
- 0 mg
- Sodium
- 400 mg
- Total Carbohydrate
- 38 g
- Dietary Fiber
- 5 g
- Sugars
- 18 g
- Protein
- 3 g
These Korean Glazed Sweet Potatoes Goguma Mattang are sure to become a favorite in your recipe collection. Their delightful combination of sweet and savory flavors, along with the sticky caramelized glaze, makes them a standout dish that will impress family and friends alike. Whether you're looking to add a touch of Korean cuisine to your meals or simply craving a cozy and satisfying side dish, this recipe is a must-try. So, roll up your sleeves, gather your ingredients, and get ready to savor the deliciousness of these delectable sweet potatoes!