Craving a taste of the Caribbean? Look no further than this delightful recipe for Grilled Plantain Chips! Plantains are a staple in Caribbean cuisine, loved for their sweet yet savory flavor and unique texture. These homemade plantain chips are perfect for snacking or as a side dish to your favorite grilled dishes. Plus, grilling the plantains adds a delicious smoky flavor that takes this classic snack to a whole new level. Let’s dive in and get cooking!
**Grilled Plantain Chips**
**Ingredients:**
– 2 ripe plantains
– 2 tablespoons olive oil
– 1 teaspoon salt
– 1/2 teaspoon ground black pepper
– 1/2 teaspoon garlic powder
– Optional: 1/4 teaspoon cayenne pepper for some heat
– Fresh lime wedges for serving
**Instructions:**
1. **Prepare the Plantains:** Begin by preheating your grill to medium-high heat. While the grill is heating up, peel the plantains and slice them into thin, even rounds. Place the plantain slices in a large bowl.
2. **Season the Plantains:** Drizzle the olive oil over the plantain slices and toss to coat evenly. Sprinkle the salt, black pepper, garlic powder, and cayenne pepper (if using) over the plantains. Gently toss again to ensure the seasonings are evenly distributed.
3. **Grill the Plantain Chips:** Once the grill is hot, place the seasoned plantain slices directly on the grill grates. Grill for about 2-3 minutes per side, or until you see grill marks and the plantains are cooked through and slightly caramelized.
4. **Serve and Enjoy:** Remove the grilled plantain chips from the grill and transfer them to a serving plate. Squeeze fresh lime juice over the chips for a burst of citrus flavor. Serve warm and enjoy as a delicious snack or side dish!
These Grilled Plantain Chips are a fantastic way to bring a taste of the Caribbean into your kitchen. The combination of sweet plantains with smoky grilled flavor and zesty lime is sure to be a hit with family and friends. Whether you’re hosting a backyard barbecue or simply looking for a unique snack to enjoy, these plantain chips are a must-try. So fire up the grill and get ready to savor every crispy, flavorful bite of these homemade treats!
