Savoury Pancake
If you're looking for a comforting yet savory breakfast or brunch dish that's sure to delight your taste buds, then look no further than our delectable Savoury Pancake recipe. This dish combines the fluffiness of a classic pancake with the rich flavors of savory ingredients, creating a unique and delicious twist on a traditional favorite.
Ingredients
Instructions
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In a large mixing bowl, whisk together the flour, milk, and egg until you have a smooth batter.
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Add in the grated cheddar cheese, green onions, red bell pepper, parsley, baking powder, salt, and pepper. Stir everything together until well combined.
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Heat a non-stick skillet over medium heat and add a small amount of butter to coat the bottom.
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Pour a ladleful of the pancake batter into the skillet, spreading it out gently into a circular shape.
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Cook the pancake for 2-3 minutes on one side, or until bubbles start to form on the surface.
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Carefully flip the pancake and cook for another 2-3 minutes on the other side until golden brown and cooked through.
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Repeat with the remaining batter, adding more butter to the skillet as needed.
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Once all the pancakes are cooked, serve them warm with your favorite toppings, such as sour cream, salsa, or avocado slices.
Nutrition Facts
Serving size: 1 pancake- Calories
- 250 kcal
- Total Fat
- 12 g
- Saturated Fat
- 7 g
- Cholesterol
- 70 mg
- Sodium
- 400 mg
- Total Carbohydrate
- 25 g
- Dietary Fiber
- 1 g
- Sugars
- 3 g
- Protein
- 10 g
So, the next time you're in the mood for something a little different from the usual sweet pancakes, give this Savoury Pancake recipe a try. With its simple preparation and delicious taste, it's bound to become a new family favorite that you'll want to make again and again. Enjoy these pancakes warm and fresh off the skillet for a cozy and satisfying meal that's sure to bring smiles to your loved ones' faces.