Banana Bread Recipe Video

Banana Bread Recipe Video

There's something so comforting about the smell of banana bread baking in the oven. The sweet aroma fills every corner of your home, creating a cozy atmosphere that's perfect for a relaxing weekend morning or an afternoon treat with a cup of tea. In this recipe, we're going to show you how to make a delicious banana bread that will have everyone asking for a second slice. Plus, we've included a step-by-step video tutorial to guide you through the process. Let's get baking!

  • Prep 15 min
  • Cook 55 min
  • Total 1 hr 10 min
  • Yield 1 loaf (about 10-12 slices)
  • Cuisine American
  • Category Bread
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Ingredients

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a 9x5-inch loaf pan.

  2. In a large mixing bowl, mash the ripe bananas with a fork until smooth.

  3. Add the melted butter, vanilla extract, granulated sugar, and brown sugar to the bowl with the mashed bananas. Mix well until all ingredients are combined.

  4. In a separate bowl, whisk together the flour, baking soda, salt, and ground cinnamon.

  5. Add the dry ingredients to the wet ingredients and stir until just combined. Be careful not to overmix the batter.

  6. In a small bowl, lightly beat the eggs and then fold them into the banana bread batter.

  7. If desired, gently fold in the chopped walnuts or pecans for a delicious nutty crunch in every bite.

  8. Pour the batter into the greased loaf pan, spreading it evenly.

  9. Bake in the preheated oven for about 50-60 minutes, or until a toothpick inserted into the center comes out clean.

  10. Remove the banana bread from the oven and let it cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.

  11. Slice the banana bread and serve warm or at room temperature.

Nutrition Facts

Serving size: 1 slice (approx. 60 g)
Calories
280 kcal
Total Fat
12 g
Saturated Fat
7 g
Cholesterol
90 mg
Sodium
280 mg
Total Carbohydrate
38 g
Dietary Fiber
3 g
Sugars
20 g
Protein
5 g

Now that you've followed our simple recipe and watched the helpful video tutorial, you're well on your way to baking a delicious banana bread that will be a hit with everyone in your household. Feel free to customize the recipe by adding your favorite mix-ins such as chocolate chips, dried fruit, or shredded coconut. This versatile bread is perfect for any occasion, whether you're hosting a brunch with friends or simply want to treat yourself to a slice of homemade goodness. We hope you enjoy making and sharing this banana bread recipe as much as we do!

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