If you’re craving a sweet treat straight from the Philippines, look no further than our delightful recipe for Minatamis Na Saging. This traditional dessert features plantain bananas simmered in a rich caramel syrup, creating a mouthwatering combination of flavors that’s sure to satisfy your sweet tooth. Simple to make and bursting with tropical goodness, this Pinoy recipe will transport your taste buds to a sunny paradise with every bite.
Title: Minatamis Na Saging (Plantain Bananas In Caramel Syrup)
Ingredients:
– 4 ripe plantain bananas, peeled and sliced diagonally
– 1 cup brown sugar
– 1 cup water
– 1 teaspoon vanilla extract
– 1/2 teaspoon salt
Instructions:
1. In a saucepan over medium heat, combine the brown sugar and water. Stir gently until the sugar dissolves, then bring the mixture to a gentle boil.
2. Add the vanilla extract and salt to the syrup, stirring to combine well. Let it simmer for about 5 minutes to allow the flavors to meld and the syrup to slightly thicken.
3. Carefully add the sliced plantain bananas to the syrup, making sure they are evenly coated. Lower the heat to medium-low and let the bananas simmer in the caramel mixture for about 10-15 minutes, or until they are tender and caramelized.
4. Occasionally stir the bananas gently to prevent sticking and to ensure they are coated with the delicious syrup. If the syrup thickens too much, you can add a little water to maintain the right consistency.
5. Once the bananas are soft and caramelized to your liking, remove the saucepan from heat. Let the Minatamis Na Saging cool slightly before serving.
6. Serve the Minatamis Na Saging warm on its own or over a scoop of vanilla ice cream for an extra decadent treat. Garnish with a sprinkle of toasted coconut flakes or a drizzle of condensed milk for a delightful finish.
7. Enjoy the sweet and tropical flavors of this classic Filipino dessert that will surely transport you to the sunny shores of the Philippines with each blissful bite.
Create a cozy and welcoming atmosphere in your home by preparing this Minatamis Na Saging recipe for your family and friends. With its comforting sweetness and delightful aroma, this dish is perfect for special occasions or as a simple indulgence at the end of a long day. Embrace the flavors of the Philippines and treat yourself to a taste of paradise with this easy and delicious recipe.
