Old Fashioned Apple Crisp Recipe
There's nothing quite like the comforting aroma of freshly baked apple crisp wafting through your home, creating a warm and inviting atmosphere. This classic dessert brings together the sweetness of apples with a crunchy topping that is just the right amount of indulgent. Perfect for any occasion, whether a cozy family dinner or a gathering with friends, this Old Fashioned Apple Crisp recipe will surely become a favorite in your household.
Ingredients
Instructions
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Preheat the oven to 350°F (175°C) and grease a 9x13-inch baking dish.
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Combine sliced apples, lemon juice, granulated sugar, cinnamon, and nutmeg in a bowl.
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Spread the apple mixture in the baking dish.
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Mix oats, flour, brown sugar, and salt in another bowl.
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Pour melted butter over the oat mixture and stir until crumbly.
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Sprinkle the oat mixture over the apples in the baking dish.
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Bake for 40-45 minutes until golden brown and apples are tender.
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Allow to cool slightly before serving. Serve warm with ice cream or whipped cream.
Nutrition Facts
Serving size: 1 serving- Calories
- 320 kcal
- Total Fat
- 13 g
- Saturated Fat
- 7 g
- Cholesterol
- 30 mg
- Sodium
- 90 mg
- Total Carbohydrate
- 51 g
- Dietary Fiber
- 4 g
- Sugars
- 32 g
- Protein
- 2 g
Enjoy the delightful blend of flavors and textures in this Old Fashioned Apple Crisp recipe. The combination of tender, cinnamon-kissed apples and the crispy oat topping is sure to please everyone around your table. Whether you're looking to cozy up on a chilly evening or simply want to treat yourself to a delicious dessert, this recipe is a timeless crowd-pleaser that captures the essence of home and tradition. So, gather your loved ones and savor the simple joys of life with each spoonful of this delightful dessert.