Sticky Bbq Slow Cooker Meatballs Recipe Savory Nothings
There's something truly comforting about homemade meatballs simmering in a rich and smoky BBQ sauce, slowly cooking to perfection in the warmth of your slow cooker. This Sticky BBQ Slow Cooker Meatballs recipe is a surefire way to bring a touch of coziness to your home and to impress your loved ones with a hearty and delicious dish. Whether you're hosting a family get-together, a potluck, or simply craving a tasty meal for a cozy night in, these meatballs are bound to be a hit. Let's dive into creating these savory nothings that are packed with flavor and guaranteed to satisfy your cravings.
Ingredients
Instructions
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In a large mixing bowl, combine the ground beef, breadcrumbs, milk, egg, garlic powder, onion powder, salt, and pepper. Use your hands to gently mix the ingredients until well combined.
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Shape the mixture into small meatballs, about 1 inch in diameter, and place them in the slow cooker.
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In a separate bowl, whisk together the BBQ sauce, brown sugar, apple cider vinegar, and Worcestershire sauce until smooth.
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Pour the BBQ sauce mixture over the meatballs in the slow cooker, making sure they are evenly coated.
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Cover the slow cooker with the lid and cook on low heat for 4-5 hours or on high heat for 2-3 hours, or until the meatballs are fully cooked and the sauce has thickened.
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Stir the meatballs gently halfway through the cooking time to ensure they are coated in the sauce and cook evenly.
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Once the meatballs are done, serve them hot with a side of mashed potatoes, rice, or a fresh green salad for a complete and satisfying meal.
Nutrition Facts
Serving size: 1 serving- Calories
- 380 kcal
- Total Fat
- 18 g
- Saturated Fat
- 6 g
- Cholesterol
- 110 mg
- Sodium
- 680 mg
- Total Carbohydrate
- 27 g
- Dietary Fiber
- 1 g
- Sugars
- 19 g
- Protein
- 25 g
So, set aside some time for yourself, gather your ingredients, and let the aroma of these Sticky BBQ Slow Cooker Meatballs fill your home with warmth and comfort. Whether you're sharing them with loved ones or savoring them on your own, this recipe is sure to become a go-to favorite in your culinary repertoire. Enjoy every bite and savor the simple joy of a delicious homemade meal prepared with love.