Torrone Recipe Soft Italian Nougat And Nut Candy
Craving a sweet treat that transports you to the charming streets of Italy? Look no further than this delightful Torrone Recipe - a soft Italian nougat and nut candy that will surely satisfy your sweet tooth while adding a touch of European flair to your day. Perfect for gifting or enjoying with a cup of espresso, this traditional confection is surprisingly simple to make at home. Let's dive into creating this classic Italian delicacy right in your own kitchen!
Ingredients
Instructions
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Line a baking sheet with edible rice paper to prevent sticking and ease cutting later.
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Toast the almonds in a dry skillet over medium heat until lightly golden and fragrant. Repeat with hazelnuts. Allow nuts to cool, then roughly chop them.
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In a medium saucepan over medium heat, combine honey and sugar. Stir until mixture reaches 275°F (135°C) or forms a soft ball in cold water.
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In a separate bowl, beat egg whites and salt until stiff peaks form.
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Slowly pour the hot honey and sugar mixture into the beaten egg whites while whisking continuously.
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Return the saucepan to heat and cook the mixture until it reaches 305°F (152°C), stirring constantly.
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Remove from heat and quickly stir in chopped nuts, vanilla extract, and lemon zest until well combined.
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Pour the nougat onto the prepared baking sheet lined with rice paper. Smooth the top and cover with another sheet of rice paper.
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Use a rolling pin to flatten the nougat evenly to about 1/2-inch thickness. Let cool and set for at least 4 hours or overnight.
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Remove the top rice paper layer and cut the torrone into bars or bite-sized pieces.
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Store the torrone pieces in an airtight container at room temperature.
Nutrition Facts
Serving size: 1 piece (approx. 30 g)- Calories
- 210 kcal
- Total Fat
- 12 g
- Saturated Fat
- 1.2 g
- Cholesterol
- 35 mg
- Sodium
- 70 mg
- Total Carbohydrate
- 24 g
- Dietary Fiber
- 2.5 g
- Sugars
- 20 g
- Protein
- 5 g
Enjoy your homemade Torrone as a delightful treat to savor after a delicious meal or share with friends and family on special occasions. This sweet and nutty Italian nougat is a true delight for the senses, bringing the flavors of Italy right to your home. Buon appetito!