Vegan Creme Brulee Recipe No Blow Torch Needed
Rich, creamy, and indulgent, creme brulee is a popular dessert loved by many. However, traditional recipes call for eggs, cream, and sugar, making it unsuitable for those following a vegan diet. But fear not! I have created a delicious Vegan Creme Brulee recipe that is easy to make and does not require a blow torch. This plant-based version retains the classic flavors and decadent texture of the original, making it a perfect dairy-free alternative that even non-vegans will enjoy.
Ingredients
Instructions
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In a saucepan, whisk together the coconut milk, granulated sugar, cornstarch, vanilla extract, salt, and turmeric over medium heat. Stir continuously to prevent lumps from forming.
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Cook the mixture until it thickens, about 5-7 minutes. It should coat the back of a spoon.
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Remove from heat and divide the mixture evenly into ramekins. Allow them to cool slightly before refrigerating for at least 2 hours to set.
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Once the creme brulee has set, remove them from the refrigerator and evenly drizzle 1 tablespoon of maple syrup over each ramekin.
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Sprinkle a generous layer of vegan cane sugar on top of the maple syrup. Make sure it covers the entire surface to create a crispy brulee topping.
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To caramelize the sugar without a blow torch, preheat your oven's broiler. Place the ramekins on a baking sheet and carefully transfer them under the broiler for 1-2 minutes, watching closely to avoid burning.
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Once the sugar has caramelized and formed a golden crust, remove the ramekins from the oven. Let them cool for a few minutes before serving to allow the sugar to harden.
Nutrition Facts
Serving size: 1 serving- Calories
- 320 kcal
- Total Fat
- 18 g
- Saturated Fat
- 16 g
- Cholesterol
- 0 mg
- Sodium
- 150 mg
- Total Carbohydrate
- 38 g
- Dietary Fiber
- 1 g
- Sugars
- 28 g
- Protein
- 2 g
Enjoy this delectable Vegan Creme Brulee with a crackly, caramelized top and a smooth, creamy base. The combination of flavors and textures in this dairy-free dessert will surely impress your family and friends. Serve it as a sweet ending to a special meal or enjoy it as a decadent treat any time you crave a little indulgence. With this easy recipe at your fingertips, you can satisfy your creme brulee cravings in a vegan-friendly way without the need for a blow torch. Indulge guilt-free in this luscious dessert that proves plant-based can be just as delicious as the original.