Buttertoast
There's something comforting about the simple joy of butter and toast - a classic combination that never disappoints. In this recipe for Buttertoast, we take this timeless duo to the next level by adding a sprinkle of cinnamon sugar for a touch of sweetness. Perfect for a cozy morning breakfast or a relaxing afternoon snack, this recipe is sure to become a favorite in your home. Let's get started on creating this delicious treat!
Ingredients
Instructions
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Preheat the oven to 350°F (180°C).
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Combine sugar and ground cinnamon in a small bowl.
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Spread butter on one side of each bread slice.
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Sprinkle cinnamon sugar mixture over the buttered side of the bread slices.
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Place the bread slices on a baking sheet and bake for 8-10 minutes until golden brown.
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Allow the Buttertoast to cool slightly before serving.
Nutrition Facts
Serving size: 1 slice- Calories
- 220 kcal
- Total Fat
- 12 g
- Saturated Fat
- 7 g
- Cholesterol
- 30 mg
- Sodium
- 180 mg
- Total Carbohydrate
- 25 g
- Dietary Fiber
- 1 g
- Sugars
- 8 g
- Protein
- 2 g
This recipe is perfect for a quick and easy breakfast option or a delightful snack that will satisfy your cravings for something sweet and comforting. The warm, buttery slices of toast with a hint of cinnamon sugar will transport you to a cozy place with every bite. Feel free to customize this recipe by adding a spread of jam or a dollop of whipped cream for an extra touch of indulgence. Whether you enjoy it with a cup of coffee in the morning or as a sweet treat after a long day, Buttertoast is a versatile and delightful recipe that is sure to become a staple in your home.