C Children

Instructions

1. Preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper.

2. In a medium bowl, whisk together the flour, baking powder, and salt. Set aside.

3. In a large bowl, cream together the softened butter and granulated sugar until light and fluffy.

4. Beat in the egg and vanilla extract until well combined.

5. Gradually add the dry ingredients into the wet mixture, mixing until a dough forms.

6. Divide the dough into smaller portions depending on how many colors you'd like to use. Add food coloring to each portion and knead until the color is evenly distributed.

7. Take small portions of each colored dough and roll them into balls. Place them on the prepared baking sheet, spacing them a few inches apart.

8. Using the bottom of a glass, gently flatten each cookie ball. Top with sprinkles for a fun and colorful touch.

9. Bake the cookies in the preheated oven for 10-12 minutes, or until the edges are just lightly golden.

10. Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. Store in an airtight container for up to a week.