Melboller Flour Dumpling Cookies
If you're looking to infuse your holiday season with a touch of Scandinavian charm, then you're in for a treat with our delightful Norway Christmas baking recipe - Melboller Flour Dumpling Cookies. These light and airy cookies are a staple in Norwegian holiday celebrations, known for their delicate texture and subtle sweetness. Perfect for pairing with a cup of hot cocoa or as a festive addition to your cookie platter, these cookies are sure to become a new favorite in your household.
Ingredients
Instructions
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In a mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
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Add the eggs and vanilla extract to the mixture, beating well to combine.
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In a separate bowl, whisk together the all-purpose flour, baking powder, and salt.
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Gradually add the dry ingredients to the wet ingredients, mixing until a soft dough forms.
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Preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper.
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Using your hands, shape the dough into small round balls, about 1 inch in diameter. Place the balls on the prepared baking sheet, leaving some space between each one.
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Bake the cookies in the preheated oven for 10-12 minutes, or until they are just lightly golden on the bottom.
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Remove the cookies from the oven and let them cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
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Once the cookies have cooled, dust them generously with powdered sugar for a festive finish.
Nutrition Facts
Serving size: 1 cookie- Calories
- 120 kcal per cookie
- Total Fat
- 5 g per cookie
- Saturated Fat
- 3 g per cookie
- Cholesterol
- 35 mg per cookie
- Sodium
- 70 mg per cookie
- Total Carbohydrate
- 16 g per cookie
- Dietary Fiber
- 0.5 g per cookie
- Sugars
- 6 g per cookie
- Protein
- 2 g per cookie
These Melboller Flour Dumpling Cookies are a delightful addition to any Christmas gathering, whether you're entertaining guests or cozying up at home with loved ones. Their simplicity makes them a joy to bake, and their subtle sweetness is sure to put a smile on everyone's face. So, embrace the holiday spirit with a taste of Norway this season and delight in the tradition of these charming flour dumpling cookies.