Chicken Ole
Elevate your weeknight dinner routine with a delicious and easy-to-make Mexican-inspired dish that will have your taste buds dancing with joy! Chicken Ole is a flavorful and wholesome recipe that brings together tender chicken, zesty salsa, creamy cheese, and fragrant spices for a meal that's sure to become a family favorite. Whether you're cooking for a crowd or simply looking to add some spice to your dinner table, this delectable recipe is a winner every time. Let's dive into the details and get cooking!
Ingredients
Instructions
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Preheat your oven to 375°F (190°C) and lightly grease a baking dish with cooking spray.
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In a small bowl, mix the cumin, chili powder, garlic powder, salt, and pepper. Rub this seasoning mixture evenly over the chicken breasts, ensuring they are well coated on both sides.
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Place the seasoned chicken breasts in the prepared baking dish and top each breast with a generous spoonful of salsa, spreading it out to cover the chicken completely.
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Sprinkle the shredded cheddar cheese over the salsa-covered chicken breasts, creating a generous layer of cheesy goodness.
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If you like a bit of heat, add sliced jalapeños on top of the cheese for an extra kick of spice.
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Tent the baking dish loosely with foil, ensuring it's not touching the cheese to prevent sticking.
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Bake the Chicken Ole in the preheated oven for about 25-30 minutes or until the chicken is cooked through, the cheese is melted and bubbly, and the salsa is bubbling.
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Carefully remove the foil, and switch the oven to broil. Broil the chicken for an additional 2-3 minutes or until the cheese is golden and slightly crispy.
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Once done, remove the dish from the oven and let it rest for a few minutes before serving.
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Garnish your Chicken Ole with freshly chopped cilantro and serve it with lime wedges for a burst of citrusy flavor. Pair this delectable dish with cooked rice or warm tortillas to soak up the delicious sauce.
Nutrition Facts
Serving size: 1 serving- Calories
- 380 kcal
- Total Fat
- 18 g
- Saturated Fat
- 9 g
- Cholesterol
- 120 mg
- Sodium
- 780 mg
- Total Carbohydrate
- 10 g
- Dietary Fiber
- 2 g
- Sugars
- 4 g
- Protein
- 42 g
Savor the vibrant flavors and comforting aromas of this delightful Chicken Ole recipe that is not only easy to prepare but also a feast for the senses. Whether you're hosting a Mexican-themed fiesta or simply craving a cozy and flavorful meal, this dish is bound to impress your taste buds and leave a lasting impression on all who enjoy it. So, gather your ingredients, preheat that oven, and get ready to enjoy a hearty and satisfying dinner that's perfect for any occasion.