Cowboy Crumb Cakes
Crumb cakes are the perfect sweet treat to go with your morning coffee, afternoon tea, or as a delightful dessert after a hearty meal. Imagine the rich flavors of cinnamon and brown sugar mingling with tender cake crumbs in every bite - it's a cozy indulgence that brings warmth to the soul. Today, we're sharing a delightful twist on the classic crumb cake recipe - introducing Cowboy Crumb Cakes. This recipe infuses a touch of rustic charm with the sweet allure of traditional crumb cakes, creating a delightful fusion of flavors that will make your taste buds sing. So, gather your ingredients and let's get started on creating these delectable treats!
Ingredients
Instructions
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Preheat your oven to 350°F (175°C) and grease a 9x9-inch baking pan with butter or cooking spray.
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In a large mixing bowl, combine the flour, sugar, melted butter, and buttermilk. Mix well until a crumbly dough forms.
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Set aside 1 cup of the crumbly dough mixture to use as the topping.
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To the remaining dough mixture in the bowl, add the egg, vanilla extract, cinnamon, salt, baking powder, and baking soda. Stir until the batter is smooth and well combined.
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Pour the batter into the prepared baking pan and spread it out evenly using a spatula.
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Sprinkle the reserved crumb mixture evenly over the top of the batter, creating a generous layer of delicious crumbs.
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Bake in the preheated oven for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
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Once baked, remove the Cowboy Crumb Cakes from the oven and allow them to cool in the pan for about 15 minutes.
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After cooling slightly, carefully remove the crumb cakes from the pan and transfer them to a wire rack to cool completely.
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Slice into squares or rectangles, and serve.
Nutrition Facts
Serving size: 1 slice (approx. 1/9 of cake)- Calories
- 280 kcal
- Total Fat
- 11 g
- Saturated Fat
- 6 g
- Cholesterol
- 55 mg
- Sodium
- 320 mg
- Total Carbohydrate
- 40 g
- Dietary Fiber
- 1 g
- Sugars
- 22 g
- Protein
- 4 g
These Cowboy Crumb Cakes are a delightful twist on a classic recipe that will surely become a favorite in your home. Enjoy them warm with a dollop of whipped cream or a scoop of vanilla ice cream for an extra special treat. Whether you're a seasoned baker or just starting out, this recipe is easy to follow and will result in a batch of irresistible crumb cakes that will have everyone asking for seconds. So, grab your ingredients and whip up a batch of these Cowboy Crumb Cakes to add a touch of sweetness to your day!