Cracker Dressing
During the holiday season, a dish that always brings warmth and comfort to the table is a delicious Cracker Dressing. This savory recipe combines the classic flavors of a traditional stuffing with the buttery crunch of crackers. Perfect for gatherings or cozy family dinners, this dish is sure to become a favorite at any occasion.
Ingredients
Instructions
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Preheat your oven to 350°F (175°C) and grease a baking dish.
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In a large mixing bowl, combine the crushed buttery crackers, diced celery, and chopped onion.
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In a separate bowl, whisk together the chicken broth, melted butter, beaten eggs, dried sage, garlic powder, salt, and pepper.
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Pour the wet mixture over the cracker and vegetable mixture in the large bowl. Gently toss everything together until well combined.
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Transfer the mixture to the greased baking dish, spreading it out evenly.
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Cover the dish with foil and bake in the preheated oven for 30 minutes.
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After 30 minutes, remove the foil and continue baking for an additional 15-20 minutes, allowing the top to become golden brown and crispy.
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Once done, let the Cracker Dressing rest for a few minutes before serving warm.
Nutrition Facts
Serving size: 1 serving- Calories
- 320 kcal
- Total Fat
- 20 g
- Saturated Fat
- 9 g
- Cholesterol
- 120 mg
- Sodium
- 600 mg
- Total Carbohydrate
- 25 g
- Dietary Fiber
- 2 g
- Sugars
- 3 g
- Protein
- 8 g
This Cracker Dressing recipe is a delightful twist on the traditional stuffing, offering a crunchy texture and a buttery flavor that will leave everyone at the table wanting more. Don't be surprised if this dish becomes a new holiday staple in your home - it's that good! Enjoy the warmth and coziness that this dish brings to your gatherings, creating cherished memories with your loved ones around the dining table.