Fresh Peach Muffins

Fresh Peach Muffins

Craving a delightful morning treat or a tasty snack? Look no further than these Fresh Peach Muffins! Bursting with juicy peaches and warm, comforting flavors, these muffins are the perfect way to start your day or enjoy a cozy afternoon break. Let's dive into this easy-to-follow recipe that will fill your home with the sweet aroma of fresh peaches and homemade goodness.

Fresh Peach Muffins
  • Prep 15 min
  • Cook 25 min
  • Total 40 min
  • Yield 12 muffins
  • Cuisine American
  • Category Dessert
Regular Diet Fresh Peach Muffins Peach Muffins Breakfast Snack Peach Season Homemade

Ingredients

Instructions

  1. Preheat your oven to 375°F (190°C) and line a muffin tin with paper liners or grease the tin lightly with cooking spray.

  2. In a large bowl, whisk together the flour, granulated sugar, brown sugar, baking powder, and salt until well combined.

  3. In a separate bowl, mix the melted butter, eggs, vanilla extract, and milk until smooth.

  4. Pour the wet ingredients into the dry ingredients and stir gently until just combined. Be careful not to overmix; a few lumps are okay.

  5. Gently fold in the diced peaches until evenly distributed throughout the batter.

  6. Using a spoon or an ice cream scoop, divide the batter evenly among the muffin cups, filling each about two-thirds full.

  7. If desired, sprinkle the tops of the muffins with a mixture of cinnamon and sugar for an extra touch of sweetness and flavor.

  8. Bake in the preheated oven for 20-25 minutes or until the muffins are golden brown and a toothpick inserted into the center comes out clean.

  9. Once baked, remove the muffins from the oven and let them cool in the tin for a few minutes before transferring them to a wire rack to cool completely.

  10. Enjoy these Fresh Peach Muffins warm or at room temperature for the perfect snack or breakfast treat. Store any leftovers in an airtight container for up to 3 days, or freeze for longer storage.

Nutrition Facts

Serving size: 1 muffin
Calories
240 kcal
Total Fat
10 g
Saturated Fat
6 g
Cholesterol
65 mg
Sodium
280 mg
Total Carbohydrate
35 g
Dietary Fiber
1 g
Sugars
18 g
Protein
4 g

These Fresh Peach Muffins are a delightful way to make the most of peach season or enjoy a taste of summer all year round. With their tender crumb, juicy peach pieces, and irresistible aroma, they are sure to become a family favorite in no time. So, grab those ripe peaches and get baking – your home will be filled with the smell of fresh-baked goodness and your taste buds will thank you with every bite.

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