Grilled Texas Shrimp

Grilled Texas Shrimp

As the weather warms up and outdoor gatherings become more frequent, it's the perfect time to add a touch of Southern flair to your grilling menu with this irresistible recipe for Grilled Texas Shrimp. Bursting with bold flavors and grilled to perfection, these shrimp are sure to become a new favorite dish at your backyard barbecues or family dinners. So fire up the grill and get ready to impress your guests with this easy-to-follow recipe that captures the essence of Texan cuisine.

Grilled Texas Shrimp
  • Prep 25 min
  • Cook 6 min
  • Total 31 min
  • Yield 4 servings
  • Cuisine Southern United States
  • Category Grilled Seafood
Gluten-Free Pescatarian Low-Carb grilled shrimp Texas shrimp barbecue shrimp Southern cuisine grilled seafood shrimp skewers

Ingredients

Instructions

  1. Preheat your grill to medium-high heat, ensuring that the grates are clean and well-oiled to prevent sticking.

  2. In a large bowl, combine the olive oil, minced garlic, chili powder, smoked paprika, cumin, onion powder, salt, and black pepper. Mix well to create a flavorful marinade.

  3. Add the peeled and deveined shrimp to the bowl with the marinade and toss until the shrimp are evenly coated. Allow the shrimp to marinate for about 15-20 minutes to absorb all those delicious flavors.

  4. Thread the marinated shrimp onto skewers, making sure to leave a little space between each shrimp to ensure even grilling.

  5. Place the shrimp skewers on the preheated grill and cook for 2-3 minutes per side, or until the shrimp are pink and opaque. Be careful not to overcook them to keep the shrimp juicy and tender.

  6. Once the shrimp are cooked through, remove them from the grill and transfer to a serving platter. Sprinkle the grilled shrimp with freshly chopped cilantro for an extra pop of flavor.

  7. Serve the Grilled Texas Shrimp hot off the grill with lime wedges on the side for a refreshing citrus twist.

Nutrition Facts

Serving size: 1/4 pound (about 113 g) shrimp
Calories
220 kcal
Total Fat
10 g
Saturated Fat
1.5 g
Cholesterol
220 mg
Sodium
400 mg
Total Carbohydrate
3 g
Dietary Fiber
1 g
Sugars
0.5 g
Protein
28 g

Grilled Texas Shrimp is a fantastic recipe that highlights the rich and vibrant flavors of Texan cuisine. Whether you're hosting a summer barbecue or simply craving a taste of the South, these shrimp are sure to elevate your dining experience with every bite. So fire up the grill, gather your loved ones, and savor the irresistible smoky goodness of these perfectly grilled shrimp.

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