Hot Turkey And Cheddar Casserole

Hot Turkey And Cheddar Casserole

Looking for a comforting and delicious dish to warm you up on a chilly evening? Look no further than our scrumptious Hot Turkey and Cheddar Casserole! This hearty casserole is the perfect blend of tender turkey, gooey cheddar cheese, and savory seasonings that will have your taste buds singing. Easy to make and even easier to enjoy, this recipe is sure to become a favorite in your household. Let's dive right in!

Hot Turkey And Cheddar Casserole
  • Prep 15 min
  • Cook 35 min
  • Total 50 min
  • Yield 6 servings
  • Cuisine American
  • Category Casserole
https://schema.org/LowLactoseDiet turkey casserole cheddar cheese comfort food baked casserole easy dinner family meal

Ingredients

Instructions

  1. Preheat your oven to 375°F (190°C) and grease a 9x13 inch baking dish with butter or non-stick cooking spray.

  2. In a medium saucepan over medium heat, melt the butter. Once melted, whisk in the flour to create a roux. Cook the roux for 1-2 minutes until it turns a light golden color.

  3. Slowly whisk in the chicken broth and milk, stirring constantly to avoid lumps. Continue cooking and stirring until the mixture thickens, about 5-7 minutes.

  4. Add the garlic powder, onion powder, dried thyme, salt, and pepper to the sauce, stirring to combine well.

  5. In a large mixing bowl, combine the shredded turkey and cheddar cheese. Pour the creamy sauce over the turkey and cheese mixture, then gently fold everything together until well coated.

  6. Pour the turkey and cheese mixture into the prepared baking dish, spreading it out evenly.

  7. Sprinkle the breadcrumbs over the top of the casserole, creating a crispy, golden topping.

  8. Bake the casserole in the preheated oven for 25-30 minutes, or until the topping is golden brown and the casserole is bubbly around the edges.

  9. Once done, remove the casserole from the oven and let it cool for a few minutes before serving.

  10. Serve the Hot Turkey and Cheddar Casserole hot, garnished with fresh herbs if desired.

Nutrition Facts

Serving size: 1 serving (approx. 1/6 of casserole)
Calories
450 kcal
Total Fat
28 g
Saturated Fat
15 g
Cholesterol
110 mg
Sodium
700 mg
Total Carbohydrate
25 g
Dietary Fiber
2 g
Sugars
4 g
Protein
30 g

Get cozy with this delightful casserole that brings together the classic flavors of turkey and cheddar in one comforting dish. Whether you're cooking for a family dinner or looking for a satisfying meal prep option, this recipe is a winner. The creamy sauce, gooey cheese, and crunchy breadcrumb topping make for a delightful texture and flavor experience that will have everyone coming back for seconds. Add this Hot Turkey and Cheddar Casserole to your menu rotation for a delicious meal that is sure to warm hearts and satisfy appetites.

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