Name: Lazy Mans Sirloin Kabobs
Prep time: 40 min
Cook time: 10 min
Total time: 50 min
Yield: 4 servings
Cuisine: Grilling
Ingredients: 1 lb sirloin steak, cut into 1-inch cubes; 1 red bell pepper, cut into chunks; 1 green bell pepper, cut into chunks; 1 red onion, cut into chunks; 1 zucchini, sliced; 8 oz mushrooms, cleaned and halved; 1/4 cup olive oil; 2 tablespoons soy sauce; 2 cloves garlic, minced; 1 teaspoon dried oregano; Salt and pepper to taste

Instructions

In a large bowl, combine the olive oil, soy sauce, minced garlic, dried oregano, salt, and pepper. Mix well to create the marinade.
Add the sirloin steak cubes to the marinade and toss to coat evenly. Cover the bowl with plastic wrap and let it marinate in the fridge for at least 30 minutes to allow the flavors to meld.
While the steak is marinating, prepare your vegetables by cutting the bell peppers, onion, zucchini, and mushrooms into chunks and slices.
Preheat your grill or grill pan over medium-high heat.
Assemble your kabobs by threading the marinated steak, bell peppers, onion, zucchini, and mushrooms onto skewers, alternating the ingredients for a colorful presentation.
Place the assembled kabobs on the hot grill and cook for about 8-10 minutes, turning occasionally, until the steak is cooked to your desired level of doneness and the vegetables are charred and tender.
Once cooked, remove the kabobs from the grill and let them rest for a few minutes before serving.
Serve the Lazy Man's Sirloin Kabobs hot, garnished with some fresh herbs if desired, and enjoy your easy and tasty meal!

Ingredients

Instructions

Nutrition Facts

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