Lemon Pie

Lemon Pie

Do you ever crave a sweet and tangy dessert that is the perfect balance of refreshing citrus and creamy goodness? Look no further, as our Lemon Pie recipe is sure to be a delightful treat for any occasion. This simple yet elegant dessert is bound to impress your family and friends with its zesty flavor and smooth texture. Let's dive into the details so you can enjoy a slice of this sunshine-filled pie in no time!

Lemon Pie
  • Prep 20 min
  • Cook 10 min
  • Total 3 hr 30 min
  • Yield 1 9-inch pie
  • Cuisine American
  • Category Dessert
Vegetarian Lemon Pie dessert citrus creamy zesty refreshing

Ingredients

Instructions

  1. In a medium saucepan, whisk together the sugar, cornstarch, and salt until well combined.

  2. Gradually stir in the water, lemon juice, and lemon zest until smooth. Cook over medium heat, stirring constantly until the mixture comes to a boil.

  3. Boil for 1 minute, then remove from heat. Take a small amount of the hot mixture and gradually whisk it into the beaten egg yolks to temper them.

  4. Slowly pour the tempered egg yolks back into the saucepan while whisking continuously to prevent curdling.

  5. Return the saucepan to the heat and cook for an additional 2 minutes, stirring constantly until the mixture thickens.

  6. Remove from heat and stir in the butter until melted and fully incorporated.

  7. Pour the lemon filling into the pre-baked pie crust and smooth out the top with a spatula.

  8. Let the pie cool at room temperature for 1 hour, then refrigerate for at least 2 hours or until set.

  9. Once chilled and set, slice the Lemon Pie and serve with a dollop of whipped cream if desired.

Nutrition Facts

Serving size: 1 slice (1/8 of pie)
Calories
320 kcal
Total Fat
12 g
Saturated Fat
6 g
Cholesterol
140 mg
Sodium
200 mg
Total Carbohydrate
50 g
Dietary Fiber
1 g
Sugars
35 g
Protein
4 g

The bright and zesty flavors of the Lemon Pie will elevate any gathering, providing a burst of citrusy goodness in every bite. This recipe is perfect for those warm summer days when you need a refreshing dessert to cool down or as a delightful treat to brighten up a gloomy day. The creamy lemon filling nestled in a flaky pie crust makes for a decadent yet refreshing dessert that is sure to become a favorite among your friends and family. So, roll up your sleeves, gather your ingredients, and prepare to create a Lemon Pie that will have everyone asking for seconds!

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