Mennonite Bread Pudding
Looking for a comforting and nostalgic dessert that's perfect for cozy evenings at home? Look no further than this delightful recipe for Mennonite Bread Pudding. This classic dish combines simple ingredients to create a rich and satisfying treat that will warm both your heart and your belly. Whether you're looking to use up stale bread or simply craving a delicious dessert, this recipe is sure to become a new favorite in your home.
Ingredients
Instructions
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Preheat your oven to 350°F (175°C) and grease a 9x13-inch baking dish with butter.
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In a large mixing bowl, combine the cubed bread with the milk and let it soak for about 10 minutes, allowing the bread to absorb the liquid.
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In a separate bowl, whisk together the eggs, sugar, vanilla extract, cinnamon, nutmeg, and salt until well combined.
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Pour the egg mixture over the bread and gently stir to ensure the bread is evenly coated.
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If desired, fold in the raisins and chopped nuts for added flavor and texture.
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Transfer the bread pudding mixture to the prepared baking dish, spreading it out evenly.
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Bake in the preheated oven for 45-50 minutes, or until the pudding is set and the top is golden brown.
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Remove the bread pudding from the oven and let it cool slightly before serving.
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Serve the Mennonite Bread Pudding warm, either on its own or topped with a dollop of whipped cream or a scoop of vanilla ice cream for an extra indulgent treat.
Nutrition Facts
Serving size: 1 slice (approx. 1/8 of recipe)- Calories
- 320 kcal
- Total Fat
- 10 g
- Saturated Fat
- 3 g
- Cholesterol
- 140 mg
- Sodium
- 300 mg
- Total Carbohydrate
- 48 g
- Dietary Fiber
- 3 g
- Sugars
- 25 g
- Protein
- 9 g
Enjoy this scrumptious Mennonite Bread Pudding with a steaming cup of tea or coffee, or as a comforting dessert after a hearty meal. The combination of soft, custardy bread with warm spices and a hint of sweetness makes this recipe a true delight for the senses. Plus, it's a wonderful way to use up leftover bread and create a cozy homemade dessert that will surely become a regular feature on your menu. Treat yourself and your loved ones to this classic dessert and savor every delicious bite!