Peanut Butter Spritz Cookies
Looking for a sweet and nutty treat to enjoy with your afternoon tea or to share with friends and family? These Peanut Butter Spritz Cookies are the perfect combination of melt-in-your-mouth goodness and irresistible peanut butter flavor. They are easy to make and have a delightful texture that will leave everyone asking for more. So, preheat your oven, grab your favorite cookie press, and let's get baking!
Ingredients
Instructions
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Preheat your oven to 375°F (190°C) and line baking sheets with parchment paper.
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Cream together the softened butter, creamy peanut butter, granulated sugar, and brown sugar until light and fluffy.
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Beat in the eggs one at a time, then mix in the vanilla extract.
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Whisk together the all-purpose flour, baking soda, and salt in a separate bowl.
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Gradually add the dry ingredients to the wet ingredients to form a smooth cookie dough.
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Fill a cookie press with the dough and press onto baking sheets.
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Bake in the preheated oven for 8-10 minutes until lightly golden.
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Cool on baking sheets before transferring to a wire rack to cool completely. Store in an airtight container.
Nutrition Facts
Serving size: 1 cookie- Calories
- 150 kcal per cookie
- Total Fat
- 8 g per cookie
- Saturated Fat
- 4 g per cookie
- Cholesterol
- 25 mg per cookie
- Sodium
- 100 mg per cookie
- Total Carbohydrate
- 17 g per cookie
- Dietary Fiber
- 1 g per cookie
- Sugars
- 10 g per cookie
- Protein
- 3 g per cookie
These Peanut Butter Spritz Cookies are a delightful addition to any gathering or simply a cozy evening at home with a cup of tea. The rich peanut butter flavor and buttery texture make them an instant favorite for cookie lovers of all ages. So, why not whip up a batch of these delicious cookies to share the joy of homemade treats with your loved ones?